Monash University is a
prestigious public university
established in 1958 in Australia. It is represented
by 3,711 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (701 scientists), Engineering & Technology (599 scientists), and Medical and Health Sciences (592 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
functional foods
food science
food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
25
0.833
* Total H Index Rankings
Ranking Based
On Selection :2
Value-added food products and mechanism of antioxidant interactions during food processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :3
Molecular Nutrition
Food Science
Metabolism
Analytical Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
* Total H Index Rankings
Ranking Based
On Selection :4
Food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
Cell biology
Molecular nutrition
Metabolic disorder
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Ultrasound processing
Starch
Plant Proteins
Food Chemistry
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science and Technology
Food Engineering
Food Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Food waste
Hospital foodservices
Sustainability
Sports Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
food regulation
food fraud
food policy
compliance and enforcement
regulatory theory
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Louise Bennett
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
30
25
0.833
functional foods
food science
food chemistry
Thoo Yin Yin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Value-added food products and mechanism of antioxidant interactions during food processing
Elizabeth Barber
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
Molecular Nutrition
Food Science
Metabolism
Analytical Chemistry
Dang Truong Le
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Malinda Garusinghe Devage
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Mena Farazi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Cell biology
Molecular nutrition
Metabolic disorder
Dilukshi Vichakshana Karunasena
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Science and Technology
Gaurav Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Ultrasound processing
Starch
Plant Proteins
Food Chemistry
Food Engineering
Damodar Dhakal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Science and Technology
Food Engineering
Food Chemistry
Nathan Cook
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food waste
Hospital foodservices
Sustainability
Sports Nutrition
Janine Curll
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food regulation
food fraud
food policy
compliance and enforcement
regulatory theory