North Dakota State University is a
prestigious public university
established in 1890 in United States. It is represented
by 375 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (81 scientists), Social Sciences and Humanities (62 scientists), and Natural Sciences (59 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food and Grain Chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
38
0.745
* Total H Index Rankings
Ranking Based
On Selection :2
Fermentation
Biotechnology
Food science
Malting
brewing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
* Total H Index Rankings
Ranking Based
On Selection :3
Food Science
Cereal Science
Food Chemistry
Food Safety
Quality Control
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
* Total H Index Rankings
Ranking Based
On Selection :4
Food science cereal science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Senay Simsek
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
38
0.745
Food and Grain Chemistry
Zhao Jin
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
16
0.842
Fermentation
Biotechnology
Food science
Malting
brewing
Sara Moayedi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
3
0.750
Food Science
Cereal Science
Food Chemistry
Food Safety
Quality Control
Nirmala Subedi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food science cereal science