Pibulsongkram Rajabhat University is a prestigious public university established in 1926 in Thailand. It is represented by 131 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Engineering & Technology (21 scientists), Natural Sciences (19 scientists), and Social Sciences and Humanities (19 scientists).

* Total H Index Rankings
Ranking Based On Selection: 5
Voraluck Suriwong
food engineering
food technology
post-harvest
agricultural science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based On Selection: 8
Namthip Wongpratheep
Food safety
Food processing
Fruit and vegetable
Rice product
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
0
0.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Katekan Dajanta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
7
0.583
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Utaiwan Chattong
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Phaiwan Pramai
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 4
Hathaitip Rongkom
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 5
Voraluck Suriwong
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
food engineering
food technology
post-harvest
agricultural science
* Total H Index Rankings
Rankings
Ranking Based On Selection: 6
Surintraporn Changchai
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 7
Yanisa Chindaluang
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 8
Namthip Wongpratheep
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
0
0.000
Food safety
Food processing
Fruit and vegetable
Rice product