Slovak University of Agriculture in Nitra is a
prestigious public university
established in 1941 in Slovakia. It is represented
by 189 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (27 scientists), Engineering & Technology (19 scientists), and Agriculture & Forestry (18 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Food Sciences
Meat Sciences
Cheese
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
* Total H Index Rankings
Ranking Based
On Selection: 2
endocrine disruptors
cell lines
male reproductive system
steroidogenesis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
* Total H Index Rankings
Ranking Based
On Selection: 3
Sensory analysis
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
* Total H Index Rankings
Ranking Based
On Selection: 4
food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
* Total H Index Rankings
Ranking Based
On Selection: 5
meat processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total H Index Rankings
Ranking Based
On Selection: 6
food sciences
chemistry
food engineering
biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection: 7
food and waste technology
quality
quality costs
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
5
0.714
* Total H Index Rankings
Ranking Based
On Selection: 8
food sensory analysis
electronic systems (electronic eye
electronic nose
electronic tongue)
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection: 9
Food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection: 10
Food Science
Sensory Analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection: 11
food security
consumer behaviour
agriculture economics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection: 12
food processing
fermentation
beverages processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Juraj Čuboň
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
Food Sciences
Meat Sciences
Cheese
Tomáš Jambor
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
12
0.923
endocrine disruptors
cell lines
male reproductive system
steroidogenesis
Vladimir Vietoris
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
Sensory analysis
Food Science
Jozef Čapla
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Miroslav Krocko
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
Alzbeta Demianova
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
food sciences
chemistry
food engineering
biotechnology
Tomáš Holota
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
5
0.714
food and waste technology
quality
quality costs
Patrícia Joanidis (Martišová)|Patrícia Martišová, Patrícia Joanidis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
food sensory analysis
electronic systems (electronic eye
electronic nose
electronic tongue)
Lukáš Jurčaga
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Melina Korčok
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Science
Sensory Analysis
Eva Bielekova (Judinova)
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
food security
consumer behaviour
agriculture economics
Dušan Straka
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
food processing
fermentation
beverages processing