Swiss German University is a
prestigious private university
established in 2000 in Indonesia. It is represented
by 62 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (26 scientists), Social Sciences and Humanities (23 scientists), and Business & Management (15 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
* Total H Index Rankings
Ranking Based
On Selection: 2
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection: 3
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection: 4
food science
food preservation
food fermentation
biocontrol
cheese processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
* Total H Index Rankings
Ranking Based
On Selection: 5
food safety
nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Maria Dpt Gunawan Puteri
Swiss German University
Tangerang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
Abdullah Muzi Marpaung
Swiss German University
Tangerang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Science and Technology
Della Rahmawati
Swiss German University
Tangerang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Elisabeth Kartika Prabawati
Swiss German University
Tangerang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
food science
food preservation
food fermentation
biocontrol
cheese processing
Febbyandi Isnanda Pandiangan
Swiss German University
Tangerang, Indonesia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
food safety
nutrition