Tezpur University is a
prestigious public university
established in 1994 in India. It is represented
by 395 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (123 scientists), Natural Sciences (122 scientists), and Social Sciences and Humanities (38 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Rice science and technology
food product development
Quality analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
* Total H Index Rankings
Ranking Based
On Selection :2
Bioprocess Engineering
Food Processing
Starch Technology
Waste Utilization
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
* Total H Index Rankings
Ranking Based
On Selection :3
Food packaging
Food processing waste utilization
Extraction of bioactive compounds
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
22
0.957
* Total H Index Rankings
Ranking Based
On Selection :4
Nanotechnology
Food Engineering and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
20
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
18
0.900
* Total H Index Rankings
Ranking Based
On Selection :6
Food Process Engineering
Emerging Non-thermal Processing
Food Rheology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
* Total H Index Rankings
Ranking Based
On Selection :7
Valorization of underutilized food commodities
Food formulation
Debittering of citrus juice
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
17
1.000
* Total H Index Rankings
Ranking Based
On Selection :8
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science
Probiotics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based
On Selection :10
Non-Destructive Evaluation
Encapsulation
Food Chemistry
Food Quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
* Total H Index Rankings
Ranking Based
On Selection :11
Food Process Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total H Index Rankings
Ranking Based
On Selection :12
Dietary Fiber
Vegetable By-product
Prebiotic and Probiotic property
Functional food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
Applied Biosciences
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :14
Food Processing & Preservation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :15
Food Engineering
Product Development
Protein isolation
Protein modification
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
Food Packaging
Emerging areas in Food Science
Food Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :17
Food Packaging
Waste utilization
Fruits and Vegetables
Bioploymers
Rheology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection :18
Food Packaging
Food Engineering and Technology
Food product development
Food laws and quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :19
Ohmic Heating
Food Engineering and Processing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :20
Food Engineering and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :21
Food Engineering
Product Development
Functional Food
Food Quality and Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :22
food engineering
machine learning
nir spectroscopy
rice
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :23
Food Processing
Fermentation
Nutraceuticals and Functional Foods
Herbal Technology
Food Biotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :24
Food processing
Rice and Bran
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :25
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Charu Lata Mahanta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
30
0.833
Rice science and technology
food product development
Quality analysis
Nandan Sit
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
Bioprocess Engineering
Food Processing
Starch Technology
Waste Utilization
Laxmikant S Badwaik
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
22
0.957
Food packaging
Food processing waste utilization
Extraction of bioactive compounds
Tabli Ghosh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
20
1.000
Nanotechnology
Food Engineering and Technology
Poonam Mishra
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
18
0.900
Brijesh Srivastava
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
Food Process Engineering
Emerging Non-thermal Processing
Food Rheology
Arun Kumar Gupta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
17
1.000
Valorization of underutilized food commodities
Food formulation
Debittering of citrus juice
Arup Jyoti Das
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
16
1.000
Dipankar Kalita
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Food Science
Probiotics
Anjan Borah|A Borah
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
13
0.813
Non-Destructive Evaluation
Encapsulation
Food Chemistry
Food Quality
Swami Hulle Nishant Rachayya|Hulle N R S
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
Food Process Engineering
Tapasya Kumari|Tapasya Kumari
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Dietary Fiber
Vegetable By-product
Prebiotic and Probiotic property
Functional food
Manas Jyoti Das
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Applied Biosciences
Shubham Rohilla
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Processing & Preservation
Awanish Singh
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Engineering
Product Development
Protein isolation
Protein modification
Ditimoni Dutta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Packaging
Emerging areas in Food Science
Food Processing
Akuleti Saikumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Packaging
Waste utilization
Fruits and Vegetables
Bioploymers
Rheology
Ruchi Rani
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food Packaging
Food Engineering and Technology
Food product development
Food laws and quality
Amardeep Kumar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Ohmic Heating
Food Engineering and Processing
Sangita Muchahary
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food Engineering and Technology
Payel Dhar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food Engineering
Product Development
Functional Food
Food Quality and Safety
Shagufta Rizwana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
food engineering
machine learning
nir spectroscopy
rice
Swapnil Prashant Gautam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Processing
Fermentation
Nutraceuticals and Functional Foods
Herbal Technology
Food Biotechnology
Sonam Kumari
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food processing
Rice and Bran
Baby Devi Maibam
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000