Universidade Estadual de Maringá is a
prestigious public university
established in 1970 in Brazil. It is represented
by 705 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (182 scientists), Medical and Health Sciences (134 scientists), and Natural Sciences (124 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Alimentos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
63
40
0.635
* Total H Index Rankings
Ranking Based
On Selection: 2
Bovinocultura de leite
Qualidade do Leite
Avaliação de Alimentos
Antioxidantes
Lipídeos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
19
0.500
* Total H Index Rankings
Ranking Based
On Selection: 3
processos de separação
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection: 4
Toxicologia
Análise Toxicológica
Ciência de Alimentos
Micotoxinas
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
* Total H Index Rankings
Ranking Based
On Selection: 5
Engenharia
ciencia e tecnologia de alimentos
biotecnologia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
* Total H Index Rankings
Ranking Based
On Selection: 6
Food products inovation
Dairy products
Natural products.
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
22
0.880
* Total H Index Rankings
Ranking Based
On Selection: 7
Functional food
food science and technology
antioxidant
polyphenol
dairy milk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
* Total H Index Rankings
Ranking Based
On Selection: 8
Engenharia de Alimentos
Bioprocessos
Quimica Analítica
Micotoxinas
Agrotóxicos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
19
0.905
* Total H Index Rankings
Ranking Based
On Selection: 9
cereal and starch science and technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
* Total H Index Rankings
Ranking Based
On Selection: 10
Ciência e tecnologia de alimentos
engenharia de alimentos
microencapsulação
antioxidantes
compostos bioativos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
* Total H Index Rankings
Ranking Based
On Selection: 11
Engenharia de Alimentos
embalagens biodegradáveis
engenharia de processos
transferência de massa
coberturas comestíveis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
* Total H Index Rankings
Ranking Based
On Selection: 12
Atividade biológica de produtos naturais
química de alimentos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Jesui Vergilio Visentainer
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
63
40
0.635
Geraldo Tadeu Dos Santos
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
19
0.500
Bovinocultura de leite
Qualidade do Leite
Avaliação de Alimentos
Antioxidantes
Lipídeos
Angélica Marquetotti Salcedo Vieira
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
processos de separação
Miguel Machinski Junior
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
26
0.839
Toxicologia
Análise Toxicológica
Ciência de Alimentos
Micotoxinas
Raquel Guttierres Gomes
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
24
0.828
Engenharia
ciencia e tecnologia de alimentos
biotecnologia
Grasiele Scaramal Madrona
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
22
0.880
Food products inovation
Dairy products
Natural products.
Paula T Matumoto Pintro
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
Functional food
food science and technology
antioxidant
polyphenol
dairy milk
Larine Kupski
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
19
0.905
Engenharia de Alimentos
Bioprocessos
Quimica Analítica
Micotoxinas
Agrotóxicos
Monteiro ARG
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
13
0.765
cereal and starch science and technology
Suelen Siqueira Dos Santos
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
Ciência e tecnologia de alimentos
engenharia de alimentos
microencapsulação
antioxidantes
compostos bioativos
Keila De Souza Silva
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Engenharia de Alimentos
embalagens biodegradáveis
engenharia de processos
transferência de massa
coberturas comestíveis
Gislaine Franco De Moura Costa
Universidade Estadual de Maringá
Maringá, Brazil
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Atividade biológica de produtos naturais
química de alimentos