Universidade Federal de Viçosa UFV is a
prestigious public university
established in 1922 in Brazil. It is represented
by 710 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (136 scientists), Natural Sciences (133 scientists), and Social Sciences and Humanities (90 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
microbiologia de alimentos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
34
0.739
* Total H Index Rankings
Ranking Based
On Selection: 2
Ciencia e tecnologia de alimentos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
28
0.667
* Total H Index Rankings
Ranking Based
On Selection: 3
Ciência e Tecnologia de Frutas e Hortaliças
Desenvolvimento de produtos
Reologia de Alimentos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
25
0.610
* Total H Index Rankings
Ranking Based
On Selection: 4
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
27
0.675
* Total H Index Rankings
Ranking Based
On Selection: 5
Food microbiology. Food hygiene
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
22
0.550
* Total H Index Rankings
Ranking Based
On Selection: 6
Food Processing
Emerging technologies in food processing
Food Science and Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
* Total H Index Rankings
Ranking Based
On Selection: 7
food chemistry
food colloids
molecular modelling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
20
0.870
* Total H Index Rankings
Ranking Based
On Selection: 8
Food chemistry and technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
20
0.909
* Total H Index Rankings
Ranking Based
On Selection: 9
Vitaminas e compostos bioativos em alimentos
fortificação de alimentos
cromatografia líquida de alta eficiência
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
* Total H Index Rankings
Ranking Based
On Selection: 10
Engenharia
alimentos
petróleo
emulsões
reologia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
* Total H Index Rankings
Ranking Based
On Selection: 11
food technology
dairy science
microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
* Total H Index Rankings
Ranking Based
On Selection: 12
Food science and technology
bacteriophages
bioinformatics
encapsulation
food microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection: 13
meat science
meat quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection: 14
Food Industry
Ozone
Wine
Food analysis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
Luis Augusto Nero
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
34
0.739
microbiologia de alimentos
Paulo Stringheta
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
42
28
0.667
Ciencia e tecnologia de alimentos
Afonso Mota Ramos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
25
0.610
Ciência e Tecnologia de Frutas e Hortaliças
Desenvolvimento de produtos
Reologia de Alimentos
Maria Cristina Dantas Vanetti
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
27
0.675
Andrade Nelio
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
22
0.550
Food microbiology. Food hygiene
Bruno Ricardo De Castro Leite Júnior
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
21
0.875
Food Processing
Emerging technologies in food processing
Food Science and Technology
Eduardo Basílio De Oliveira
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
20
0.870
food chemistry
food colloids
molecular modelling
Frederico Barros
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
20
0.909
Food chemistry and technology
Ceres Mattos Della Lucia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
Vitaminas e compostos bioativos em alimentos
fortificação de alimentos
cromatografia líquida de alta eficiência
Rejane Santana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
9
0.818
Engenharia
alimentos
petróleo
emulsões
reologia
Andressa Fusieger
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
food technology
dairy science
microbiology
Laís Batalha
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food science and technology
bacteriophages
bioinformatics
encapsulation
food microbiology
Rizielly Vilela
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
meat science
meat quality
Juliane Laureano
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
1
0.500
Food Industry
Ozone
Wine
Food analysis