Università degli Studi della Basilicata is a
prestigious public university
established in 1982 in Italy. It is represented
by 241 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (60 scientists), Natural Sciences (39 scientists), and Agriculture & Forestry (26 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Membrane Protein Purification
Impact of Nutrition & Gut Microbiota on Neuroinflammatory Diseases
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
18
0.439
* Total H Index Rankings
Ranking Based
On Selection :2
Food
Environment and Metabolomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
* Total H Index Rankings
Ranking Based
On Selection :3
Food science & technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
* Total H Index Rankings
Ranking Based
On Selection :4
FOOD SCIENCE AND TECHNOLOGIES
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
* Total H Index Rankings
Ranking Based
On Selection :5
NIR
Spectroscopy
Food Engineering
Drying Technology
Postharvest Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
14
0.875
* Total H Index Rankings
Ranking Based
On Selection :6
food engineering
transport phenomena
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
9
0.643
* Total H Index Rankings
Ranking Based
On Selection :7
Food Science & Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
Paolo Riccio
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
18
0.439
Membrane Protein Purification
Impact of Nutrition & Gut Microbiota on Neuroinflammatory Diseases
Giuliana Bianco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
24
0.727
Food
Environment and Metabolomics
Marisa Caruso
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
32
27
0.844
Food science & technology
Nicola Condelli
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
25
0.962
FOOD SCIENCE AND TECHNOLOGIES
Giuseppe Altieri
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
14
0.875
NIR
Spectroscopy
Food Engineering
Drying Technology
Postharvest Engineering
Maria Valeria De Bonis
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
9
0.643
food engineering
transport phenomena
Maria Di Cairano
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
Food Science & Technology