Università degli Studi di Torino is a
prestigious public university
established in 1404 in Italy. It is represented
by 1,701 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (382 scientists), Natural Sciences (287 scientists), and Medical and Health Sciences (236 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
food chemistry analytical chemistry chromatography
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
35
0.700
* Total H Index Rankings
Ranking Based
On Selection :2
Food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
29
0.725
* Total H Index Rankings
Ranking Based
On Selection :3
Wine
Phenolic compounds
Anthocyanins
Wine color
Enology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
* Total H Index Rankings
Ranking Based
On Selection :4
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
22
0.786
* Total H Index Rankings
Ranking Based
On Selection :5
lichen
biodiversity
herbaria
conservation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
* Total H Index Rankings
Ranking Based
On Selection :6
food safety
food microbiology
Listeria monocytogenes
biofilm
seafood
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
* Total H Index Rankings
Ranking Based
On Selection :8
food science
food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :10
Dairy cows
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
food poverty
food policies
poverty studies
soicology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Cordero Chiara
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
35
0.700
food chemistry analytical chemistry chromatography
Erica Liberto
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
29
0.725
Simone Giacosa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
29
0.784
Wine
Phenolic compounds
Anthocyanins
Wine color
Enology
Carola Lussiana
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
22
0.786
Deborah Isocrono
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
10
0.667
lichen
biodiversity
herbaria
conservation
Felice Panebianco
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
11
11
1.000
food safety
food microbiology
Listeria monocytogenes
biofilm
seafood
Maryam Ashofteh Beiragi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Roberta Marchiani
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
food science
food technology
Carolina Cantele
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Sanjana Malledevarahalli Chandrappa
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Veronica Allegretti
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
food poverty
food policies
poverty studies
soicology