University College Dublin is a
prestigious public university
established in 1854 in Ireland. It is represented
by 1,337 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (308 scientists), Engineering & Technology (212 scientists), and Natural Sciences (185 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
nutrition
food
food chemical exposure
metabolomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
82
46
0.561
* Total H Index Rankings
Ranking Based
On Selection: 2
Food Process Engineering
Spectroscopy and spectral imaging
Process Analytical Technology
Bioprocessing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
79
54
0.684
* Total H Index Rankings
Ranking Based
On Selection: 3
Food Science
Animal Science
Food Chemistry
Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
39
0.565
* Total H Index Rankings
Ranking Based
On Selection: 4
Food Processing
Novel Processing Technologies
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
68
45
0.662
* Total H Index Rankings
Ranking Based
On Selection: 5
Novel antimicrobial technologies
Cold Plasma Biosciences
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
55
0.846
* Total H Index Rankings
Ranking Based
On Selection: 6
Food Safety
public health
one health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
56
27
0.482
* Total H Index Rankings
Ranking Based
On Selection: 7
Food Safety
Food Risk Assessment
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
26
0.520
* Total H Index Rankings
Ranking Based
On Selection: 8
Food Science
Dairy Chemistry
Microencapsulation
Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
45
26
0.578
* Total H Index Rankings
Ranking Based
On Selection: 9
Hyperspectral imaging
Chemometrics
Food Science
Environmental monitoring
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
33
0.767
* Total H Index Rankings
Ranking Based
On Selection: 10
#algae
#nutraceutical
#polysaccharide
#peptides
#food
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
31
0.912
* Total H Index Rankings
Ranking Based
On Selection: 11
Food Microbiology
Food Safety
Sensory Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
23
0.697
* Total H Index Rankings
Ranking Based
On Selection: 12
food safety
natural antimicrobials
bacterial virulence
Academy of Romanian Scientists
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
* Total H Index Rankings
Ranking Based
On Selection: 13
Agricultural Engineering
Digitisation
Automation
AgTech
Mushroom Supply Chain
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
20
0.833
* Total H Index Rankings
Ranking Based
On Selection: 14
Microbiology
Microbial Genomics
Food Safety
Metagenomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
* Total H Index Rankings
Ranking Based
On Selection: 15
Food science
Dairy processing
Food technology
Food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
* Total H Index Rankings
Ranking Based
On Selection: 16
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
4
0.333
Mike Gibney
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
82
46
0.561
nutrition
food
food chemical exposure
metabolomics
Colm O Donnell
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
79
54
0.684
Food Process Engineering
Spectroscopy and spectral imaging
Process Analytical Technology
Bioprocessing
Frank Monahan
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
69
39
0.565
Food Science
Animal Science
Food Chemistry
Nutrition
James G Lyng
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
68
45
0.662
Food Processing
Novel Processing Technologies
Paula Bourke
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
55
0.846
Novel antimicrobial technologies
Cold Plasma Biosciences
Patrick Wall
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
56
27
0.482
Food Safety
public health
one health
Francis Butler
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
26
0.520
Food Safety
Food Risk Assessment
Dolores O Riordan
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
45
26
0.578
Food Science
Dairy Chemistry
Microencapsulation
Food Technology
Aoife Gowen
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
33
0.767
Hyperspectral imaging
Chemometrics
Food Science
Environmental monitoring
Marco Garcia Vaquero
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
31
0.912
#algae
#nutraceutical
#polysaccharide
#peptides
#food
Amalia Gm Scannell
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
23
0.697
Food Microbiology
Food Safety
Sensory Science
Nicolae Corcionivoschi
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
26
0.929
food safety
natural antimicrobials
bacterial virulence
Academy of Romanian Scientists
Dimitrios Argyropoulos
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
20
0.833
Agricultural Engineering
Digitisation
Automation
AgTech
Mushroom Supply Chain
Guerrino Macori
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
17
0.944
Microbiology
Microbial Genomics
Food Safety
Metagenomics
Nessa Noronha
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
11
0.846
Food science
Dairy processing
Food technology
Food chemistry
Grainne Redmond
University College Dublin
Dublin, Ireland
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
4
0.333