University of Central Oklahoma is a
prestigious public university
established in 1890 in United States. It is represented
by 81 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (45 scientists), Business & Management (18 scientists), and Economics & Econometrics (13 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Food Science
Food Microbiology
Food Preservation
Food Fermentation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
* Total H Index Rankings
Ranking Based
On Selection: 2
New product development
Food Chemistry
Food Microbiology
Biochemistry
Food Sustainability
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Kanika Bhargava
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
Food Science
Food Microbiology
Food Preservation
Food Fermentation
Rashmi Vadivelu Amarender|Rashmi Vadivelu
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
New product development
Food Chemistry
Food Microbiology
Biochemistry
Food Sustainability