University of Dar Es Salaam is a
prestigious public university
established in 1970 in Tanzania. It is represented
by 951 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (273 scientists), Engineering & Technology (178 scientists), and Natural Sciences (114 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Agriculture and Food Security
Soil science
Natural resource
Land use
Climate change
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
15
0.682
* Total H Index Rankings
Ranking Based
On Selection: 2
antimicrobial substance for food safety
Food Processing and Value Addition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
* Total H Index Rankings
Ranking Based
On Selection: 3
Food Processing and Preservation
Food Quality Modeling and Process Optimization
Postharvest
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection: 4
Mycological evaluation of food products "Aflatoxins
Fumonisins"
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection: 5
Food quality and safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection: 6
Food Microbiology
Food processing
Food Biotechnology
Molecular Biology
Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total H Index Rankings
Ranking Based
On Selection: 7
Food Safety
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Amos Majule
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
15
0.682
Agriculture and Food Security
Soil science
Natural resource
Land use
Climate change
Lilian Daniel Kaale|Lilian Daniel
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
13
0.929
antimicrobial substance for food safety
Food Processing and Value Addition
Victor V Matabura
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Food Processing and Preservation
Food Quality Modeling and Process Optimization
Postharvest
Ibrahim Shabani
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Mycological evaluation of food products "Aflatoxins
Fumonisins"
Roman Mmanda Fortunatus
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food quality and safety
Faraja Gonelimali
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Microbiology
Food processing
Food Biotechnology
Molecular Biology
Food Safety
Steven J. Kitigwa
University of Dar Es Salaam
Dar es Salaam, Tanzania
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety
Functional Foods