University of Maryland Eastern Shore is a prestigious public university established in 1886 in United States. It is represented by 61 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Engineering & Technology (13 scientists), Natural Sciences (10 scientists), and Social Sciences and Humanities (10 scientists).

Total 5 scientist
* Total H Index Rankings
Ranking Based On Selection: 2
Caleb Nindo
food rheology
edible films
physical properties
high pressure processing
food drying
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
* Total H Index Rankings
Ranking Based On Selection: 3
Janak Dhakal
Food Safety
Food Microbiology
Pet Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based On Selection: 4
Adebola Oluwakemi Sokabi (Formerly Daramola)
Food Scientist
R & D
Product Development
Food Analysis
Food Quality and Food Safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Salina Parveen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
22
0.846
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Caleb Nindo
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
food rheology
edible films
physical properties
high pressure processing
food drying
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Janak Dhakal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Rankings
Ranking Based On Selection: 4
Adebola Oluwakemi Sokabi (Formerly Daramola)
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Food Scientist
R & D
Product Development
Food Analysis
Food Quality and Food Safety
* Total H Index Rankings
Rankings
Ranking Based On Selection: 5
Annette Kenney
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000