University of Nairobi is a
prestigious public university
established in 1970 in Kenya. It is represented
by 1,733 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (528 scientists), Medical and Health Sciences (357 scientists), and Social Sciences (175 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Engineering and Food Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
23
0.793
* Total H Index Rankings
Ranking Based
On Selection :2
Food Science
Technology and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
17
0.630
* Total H Index Rankings
Ranking Based
On Selection :3
Food chemistry and safety
Value addition and post harvest management
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
21
0.808
* Total H Index Rankings
Ranking Based
On Selection :4
Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
20
0.833
* Total H Index Rankings
Ranking Based
On Selection :5
Micronutrient Nutrition
Food and Nutrition Security
Maternal and Child Nutriton
Nutrition and Disease
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
15
0.652
* Total H Index Rankings
Ranking Based
On Selection :6
dairy science and food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
* Total H Index Rankings
Ranking Based
On Selection :7
Food Safety
Food Microbiology
Post-harvest value addition and Management
Food Safety policy
Laws and Standards
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
* Total H Index Rankings
Ranking Based
On Selection :8
Food Science and Technology
Food Safety
Human Nutrition
Postharvest loss management
Food Process
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
* Total H Index Rankings
Ranking Based
On Selection :9
unit operations in food processing
Food packaging
Food safety
Regulation of Nutrition and dietetics profession
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
* Total H Index Rankings
Ranking Based
On Selection :10
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total H Index Rankings
Ranking Based
On Selection :11
Food microbiology
Biotechnology
Nutrition
Functional foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection :12
Food Science
Food Technology
Food safety and quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
food systems social-ecological resilience. food security
livelihoods
land resources management
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection :14
Nutrition
food science
dietetics
child health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
2
0.667
* Total H Index Rankings
Ranking Based
On Selection :15
Food Safety and Quality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection :16
Food safety
food science
health
nutrition
livelihood
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Michael Wandayi Okoth
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
23
0.793
Food Engineering and Food Technology
Jasper Imungi
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
17
0.630
Food Science
Technology and Nutrition
George Ooko Abong
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
21
0.808
Food chemistry and safety
Value addition and post harvest management
Abdirizack Aftin
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
24
20
0.833
Alice Mboganie Mwangi
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
15
0.652
Micronutrient Nutrition
Food and Nutrition Security
Maternal and Child Nutriton
Nutrition and Disease
John Wangoh
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
14
0.778
dairy science and food safety
Peter Obimbo Lamuka
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
16
0.941
Food Safety
Food Microbiology
Post-harvest value addition and Management
Food Safety policy
Laws and Standards
Catherine Nkirote Kunyanga
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
15
0.938
Food Science and Technology
Food Safety
Human Nutrition
Postharvest loss management
Food Process
Edward Gichohi Karuri
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
16
11
0.688
unit operations in food processing
Food packaging
Food safety
Regulation of Nutrition and dietetics profession
Lucy G. Njue
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
Samuel Mbugua
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Food microbiology
Biotechnology
Nutrition
Functional foods
Omayio Duke
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science
Food Technology
Food safety and quality
Stellah Mukhovi
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
food systems social-ecological resilience. food security
livelihoods
land resources management
Jeff Wamiti
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
3
2
0.667
Nutrition
food science
dietetics
child health
Cito Miderho Christus
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety and Quality
Mwarome Jumbale
University of Nairobi
Nairobi, Kenya
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food safety
food science
health
nutrition
livelihood