University of Tsukuba is a
prestigious public university
established in 1973 in Japan. It is represented
by 962 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Engineering & Technology (207 scientists), Natural Sciences (149 scientists), and Social Sciences and Humanities (86 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Engineering
Food Nanotechnology
Functional Foods
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
29
0.853
* Total H Index Rankings
Ranking Based
On Selection :2
Food Ressources Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total H Index Rankings
Ranking Based
On Selection :3
Food Nanotechnology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :4
Food Science
Analytical Chemistry
Emulsion
Extraction
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total H Index Rankings
Ranking Based
On Selection :5
Food Science
Spectroscopy
Chemometrics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection :6
Food science and technology
Food nanotechnology
Food chemistry
Food Microbiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection :7
Edible Insects
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Marcos A Neves
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
34
29
0.853
Food Engineering
Food Nanotechnology
Functional Foods
Meryem Bouhoute
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Ressources Engineering
Khadizatul Kubra
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Nanotechnology
Rasmey Soeung
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Science
Analytical Chemistry
Emulsion
Extraction
Dheni Mita Mala
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Science
Spectroscopy
Chemometrics
Md Sohanur Rahman Sohan
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food science and technology
Food nanotechnology
Food chemistry
Food Microbiology
Barbara Catalano Damasceno
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Edible Insects
Food Engineering