Wageningen University & Research Centre is a
prestigious public university
established in 1918 in Netherlands. It is represented
by 1,940 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (330 scientists), Natural Sciences (299 scientists), and Engineering & Technology (286 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
112
47
0.420
* Total H Index Rankings
Ranking Based
On Selection :2
Food design
Maillard reaction
Functional Foods
Food and health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
100
73
0.730
* Total H Index Rankings
Ranking Based
On Selection :3
Food Science
Food Process Engineering
Biomaterials Science
Enzyme Conversions
Separation Technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
85
59
0.694
* Total H Index Rankings
Ranking Based
On Selection :4
food science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
82
56
0.683
* Total H Index Rankings
Ranking Based
On Selection :5
Microbiology
Fermentation
Food Safety
Microbial Ecology
Metabolic modelling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
75
45
0.600
* Total H Index Rankings
Ranking Based
On Selection :6
Food Microbiology
Food Safety
Risk assessment
Modelling
Microbiological criteria
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
70
43
0.614
* Total H Index Rankings
Ranking Based
On Selection :7
food process engineering
emulsification
membrane filtration
microfluidics
modelling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
44
0.677
* Total H Index Rankings
Ranking Based
On Selection :8
food technology
chemical engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
64
52
0.813
* Total H Index Rankings
Ranking Based
On Selection :9
Food Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
37
0.698
* Total H Index Rankings
Ranking Based
On Selection :10
food safety
supply chain management
contaminants
food production
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
39
0.765
* Total H Index Rankings
Ranking Based
On Selection :11
food
globalisation
environmental policy
consumers
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
39
0.780
* Total H Index Rankings
Ranking Based
On Selection :12
food security
poverty
cooperatives
land reform
peasantry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
35
0.729
* Total H Index Rankings
Ranking Based
On Selection :13
Food Science and Nutrition
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
43
0.915
* Total H Index Rankings
Ranking Based
On Selection :14
Food Science and Technology
Consumer-Oriented Product Development
Food Quality
Tropical Crops
Agro-Food Studies
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
37
0.787
* Total H Index Rankings
Ranking Based
On Selection :15
Food science
food technology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
32
0.681
* Total H Index Rankings
Ranking Based
On Selection :16
Biomass carbohydrate biochemistry
enzymes
carbohydrases
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
44
32
0.727
* Total H Index Rankings
Ranking Based
On Selection :17
Food digestion
MRI
neuroimaging
regulation of food intake
obesity/eating disorders
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
35
0.814
* Total H Index Rankings
Ranking Based
On Selection :18
Food and health
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
33
0.892
* Total H Index Rankings
Ranking Based
On Selection :19
food safety
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
24
0.649
* Total H Index Rankings
Ranking Based
On Selection :20
NGRA
PBPK
computational toxicology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
22
0.710
* Total H Index Rankings
Ranking Based
On Selection :21
Food protein functionality
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
27
0.931
* Total H Index Rankings
Ranking Based
On Selection :22
Food Science & Nutrition
Metabolomics
LC-MS
Mass spectrometry
Intestinal Organoids
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
23
0.793
* Total H Index Rankings
Ranking Based
On Selection :23
food policy
agricultural policy
public policy
food systems
EU politics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
25
1.000
* Total H Index Rankings
Ranking Based
On Selection :24
Food authenticity research
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
22
0.880
* Total H Index Rankings
Ranking Based
On Selection :25
Food security
yield gap analysis
Integrated assessment modeling
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
19
0.760
Alphons Voragen
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
112
47
0.420
Vincenzo Fogliano
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
100
73
0.730
Food design
Maillard reaction
Functional Foods
Food and health
Remko Boom
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
85
59
0.694
Food Science
Food Process Engineering
Biomaterials Science
Enzyme Conversions
Separation Technology
M Van Boekel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
82
56
0.683
Eddy J Smid|Eddy Smid, Eilt Johannes Smid
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
75
45
0.600
Microbiology
Fermentation
Food Safety
Microbial Ecology
Metabolic modelling
Marcel Zwietering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
70
43
0.614
Food Microbiology
Food Safety
Risk assessment
Modelling
Microbiological criteria
Karin Schroen Cgph
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
65
44
0.677
food process engineering
emulsification
membrane filtration
microfluidics
modelling
Atze Jan Van Der Goot
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
64
52
0.813
food technology
chemical engineering
Matthijs Dekker
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
53
37
0.698
Ine Van Der Fels Klerx
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
51
39
0.765
food safety
supply chain management
contaminants
food production
Peter Oosterveer
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
50
39
0.780
food
globalisation
environmental policy
consumers
Ruerd Ruben
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
48
35
0.729
food security
poverty
cooperatives
land reform
peasantry
Markus Stieger
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
43
0.915
Food Science and Nutrition
Anita R Linnemann
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
37
0.787
Food Science and Technology
Consumer-Oriented Product Development
Food Quality
Tropical Crops
Agro-Food Studies
Ruud Verkerk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
47
32
0.681
Food science
food technology
Mirjam Kabel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
44
32
0.727
Biomass carbohydrate biochemistry
enzymes
carbohydrases
Paul Smeets
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
43
35
0.814
Food digestion
MRI
neuroimaging
regulation of food intake
obesity/eating disorders
Edoardo Capuano
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
33
0.892
Ej Kok
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
37
24
0.649
Ans Punt
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
31
22
0.710
NGRA
PBPK
computational toxicology
Julia Katharina Keppler
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
27
0.931
Food protein functionality
Josep Rubert
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
29
23
0.793
Food Science & Nutrition
Metabolomics
LC-MS
Mass spectrometry
Intestinal Organoids
Jeroen Candel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
25
1.000
food policy
agricultural policy
public policy
food systems
EU politics
Martijn Staats
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
22
0.880
Food authenticity research
Michiel Van Dijk
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
19
0.760
Food security
yield gap analysis
Integrated assessment modeling