Universidad del Valle is a
prestigious public university
established in 1945 in Colombia. It is represented
by 1,026 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Social Sciences and Humanities (271 scientists), Natural Sciences (139 scientists), and Medical and Health Sciences (133 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
Tribology
Fatigue
Fracture
Manufacturing
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
23
0.821
* Total H Index Rankings
Ranking Based
On Selection: 2
optimization
instrumened indentation test
fatigue
wear
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
21
0.955
* Total H Index Rankings
Ranking Based
On Selection: 3
acoustics and vibrations
ultrasonics
sensors and actuators
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
* Total H Index Rankings
Ranking Based
On Selection: 4
Mecànica de sòlidos
mecànica de tejidos biològicos
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
9
0.692
* Total H Index Rankings
Ranking Based
On Selection: 5
Combustión
captura de CO2
gasificación
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
* Total H Index Rankings
Ranking Based
On Selection: 6
Biomechanics
Finite Element Analysis
Cartilage
Composite Materials
Mechanical Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total H Index Rankings
Ranking Based
On Selection: 7
Tribology
Fatigue
Steel Metallurgy
Materials Characterization
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total H Index Rankings
Ranking Based
On Selection: 8
aprovechamiento de energia
diseño de maquinas
modelado 3d
manufactura aditiva
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total H Index Rankings
Ranking Based
On Selection: 9
Heat and mass transfer process in food engineering
Postharvest technology of fruits and vegetables
Processes for the development of functional foods
Food rheology and texture
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
John Jairo Coronado Marin
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
28
23
0.821
Tribology
Fatigue
Fracture
Manufacturing
Sara Aida Rodriguez Pulecio
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
21
0.955
optimization
instrumened indentation test
fatigue
wear
Joao Luis Ealo Cuello
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
19
13
0.684
acoustics and vibrations
ultrasonics
sensors and actuators
Gonzalo Fernando Casanova Garcia
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
13
9
0.692
Mecànica de sòlidos
mecànica de tejidos biològicos
Carmen Rosa Forero Amortegui
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
9
8
0.889
Combustión
captura de CO2
gasificación
Alexander Paz Carvajal|Alexander Paz, Paz Alexander, Paz C. Alexander
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Biomechanics
Finite Element Analysis
Cartilage
Composite Materials
Mechanical Engineering
Erick Hernandez Renjifo
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Tribology
Fatigue
Steel Metallurgy
Materials Characterization
Gustavo Adolfo Rojas
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
aprovechamiento de energia
diseño de maquinas
modelado 3d
manufactura aditiva
Vanessa González Torres
Universidad del Valle
Valle del Cauca, Colombia
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Heat and mass transfer process in food engineering
Postharvest technology of fruits and vegetables
Processes for the development of functional foods
Food rheology and texture