Universidade da Coruña is a prestigious public university established in 1989 in Spain. It is represented by 908 scientists in the AD Scientific Index. The university’s scientists are particularly concentrated in Social Sciences and Humanities (268 scientists), Engineering & Technology (152 scientists), and Social Sciences (100 scientists).

* Total H Index Rankings
Ranking Based On Selection: 1
Guillermo Torralba Elipe|G. Torralba Elipe, G. T. Elipe
Astrophysics
Cosmology
Software
Statistics
Stars
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
44
0.800
* Total H Index Rankings
Ranking Based On Selection: 2
Oscar Cabeza Gras
Física de Materiales
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
23
0.575
* Total H Index Rankings
Ranking Based On Selection: 3
Luis Fernando Barral Losada
Biodegradable Polymers
Nanotechnology
Biopolymer Characterization
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
24
0.632
* Total H Index Rankings
Ranking Based On Selection: 4
Jorge Moreda-Piñeiro
Atomic spectroscopy
Chromatography
Environmental & analytical chemistry
Clinical analysis
Food chemistry
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
18
0.500
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Guillermo Torralba Elipe|G. Torralba Elipe, G. T. Elipe
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
55
44
0.800
Astrophysics
Cosmology
Software
Statistics
Stars
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Oscar Cabeza Gras
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
40
23
0.575
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Luis Fernando Barral Losada
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
38
24
0.632
Biodegradable Polymers
Nanotechnology
Biopolymer Characterization
* Total H Index Rankings
Rankings
Ranking Based On Selection: 4
Jorge Moreda-Piñeiro
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
36
18
0.500
Atomic spectroscopy
Chromatography
Environmental & analytical chemistry
Clinical analysis
Food chemistry