Wageningen University & Research Centre is a
prestigious public university
established in 1918 in Netherlands. It is represented
by 1,940 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (330 scientists), Natural Sciences (299 scientists), and Engineering & Technology (286 scientists).
* Total H Index Rankings
Ranking Based
On Selection :1
Soft Matter
Colloid Science
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
33
0.717
* Total H Index Rankings
Ranking Based
On Selection :2
soft condensed matter
colloids
semiconducting polymers
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
31
0.756
* Total H Index Rankings
Ranking Based
On Selection :3
Soft Matter
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
21
0.778
* Total H Index Rankings
Ranking Based
On Selection :4
Physics
Mathematics
Epidemiology
Theology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
16
0.615
* Total H Index Rankings
Ranking Based
On Selection :5
Soft Matter
Rheology
Fluid Mechanics
Non-linear Mechanics
Food Physics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
20
0.800
* Total H Index Rankings
Ranking Based
On Selection :6
soft matter
microfluidics
synthetic cells
liposomes
liquid-liquid phase separation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
19
0.950
* Total H Index Rankings
Ranking Based
On Selection :7
applied physics
mathematics
software development
agricultural engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
12
0.667
* Total H Index Rankings
Ranking Based
On Selection :8
Optics Rheology Physiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
10
0.588
* Total H Index Rankings
Ranking Based
On Selection :9
Physics
Nanotechnology
Innovation
Robotics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
7
0.467
* Total H Index Rankings
Ranking Based
On Selection :10
Soft Matter
Physical Chemistry
Polymers
Colloids
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
* Total H Index Rankings
Ranking Based
On Selection :11
Soft Matter Physics
Food Engineering
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
* Total H Index Rankings
Ranking Based
On Selection :12
Rheology
Soft Matter
Interfacial Rheology
Food Structure
Food Formulation
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
* Total H Index Rankings
Ranking Based
On Selection :13
Complex liquid-liquid interfaces
Physical chemistry
Interfacial rheology
Casein
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Jasper Van Der Gucht
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
46
33
0.717
Joris Sprakel
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
41
31
0.756
soft condensed matter
colloids
semiconducting polymers
Joshua A Dijksman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
27
21
0.778
Gert Jan Boender
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
26
16
0.615
Mehdi Habibi
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
25
20
0.800
Soft Matter
Rheology
Fluid Mechanics
Non-linear Mechanics
Food Physics
Siddharth Deshpande
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
20
19
0.950
soft matter
microfluidics
synthetic cells
liposomes
liquid-liquid phase separation
HJ Holterman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
18
12
0.667
applied physics
mathematics
software development
agricultural engineering
Frank Helderman
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
17
10
0.588
Fwh Kampers
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
15
7
0.467
Hanne Van Der Kooij
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
14
1.000
Soft Matter
Physical Chemistry
Polymers
Colloids
Ties Van De Laar
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
10
8
0.800
Gerard Giménez Ribes
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Rheology
Soft Matter
Interfacial Rheology
Food Structure
Food Formulation
Anteun De Groot
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Complex liquid-liquid interfaces
Physical chemistry
Interfacial rheology
Casein