Nofima is a
prestigious company university
established in 2008 in Norway. It is represented
by 49 scientists in the AD Scientific Index. The
university’s scientists are particularly concentrated in
Agriculture & Forestry (17 scientists), Engineering & Technology (9 scientists), and Natural Sciences (8 scientists).
* Total H Index Rankings
Ranking Based
On Selection: 1
sensometrics
statistics
chemometrics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
73
38
0.521
* Total H Index Rankings
Ranking Based
On Selection: 2
Sensory science and consumer behaviour
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
* Total H Index Rankings
Ranking Based
On Selection: 3
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
18
0.783
* Total H Index Rankings
Ranking Based
On Selection: 4
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
* Total H Index Rankings
Ranking Based
On Selection: 5
Cluster analysis
sensometrics
chemometrics
microbiota
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
18
0.818
* Total H Index Rankings
Ranking Based
On Selection: 6
Ex-vessel market organization
fish auctions
fish quality
sustainability
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
16
0.727
* Total H Index Rankings
Ranking Based
On Selection: 7
Phenomics
Quantitative Genetics
Digital Phenotyping
Microbiomics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
21
1.000
* Total H Index Rankings
Ranking Based
On Selection: 8
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
10
0.714
* Total H Index Rankings
Ranking Based
On Selection: 9
Quantitative genetics
Fish breeding program
GxE interaction
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
* Total H Index Rankings
Ranking Based
On Selection: 10
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
* Total H Index Rankings
Ranking Based
On Selection: 11
Carbohydrates
Polysaccharides
Fluorescent Labelling
Prebiotics/Probiotics
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
* Total H Index Rankings
Ranking Based
On Selection: 12
Salmonid physiology
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Tormod Naes
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
73
38
0.521
Valerie Lengard Almli
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
33
28
0.848
Trond Løvdal
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
23
18
0.783
Elisabeth Ytteborg
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
19
0.864
Ingunn Berget
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
18
0.818
Geir Sogn-Grundvåg
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
22
16
0.727
Ex-vessel market organization
fish auctions
fish quality
sustainability
Gareth Difford
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
21
21
1.000
Phenomics
Quantitative Genetics
Digital Phenotyping
Microbiomics
Nina Solberg
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
14
10
0.714
Panya Sae-Lim
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
Siri S. Horn
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
8
1.000
Shaun Leivers
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
8
7
0.875
Carbohydrates
Polysaccharides
Fluorescent Labelling
Prebiotics/Probiotics
Anja Striberny
H-Index Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833