i10 Productivity
Rankings
Asia Engineering & Technology / Food Science and Engineering i10 Productivity Rankings - 2025
Total 2,384,773 scientists, country 221, and institutions 24,462 are evaluated in the Productivity Rankings, an exclusive service provided by AD Scientific Index. This ranking measures and highlights the scientific productivity of researchers based on the i10 index (number of publications with at least 10 citations). This system identifies highly productive scientists across disciplines, institutions, and regions, contributing to the development of evidence-based academic policies and effective incentive mechanisms. The rankings include global, regional, and institutional analyses, along with specialized rankings such as Scientists' Last 6 Years' i10 Index and Universities' i10 Index Rankings 2025. With Premium Membership, you can:
- Gain full access to detailed comparisons and advanced analytics,
- Objectively evaluate your academic productivity,
- Make strategic, data-driven decisions to enhance performance.
* Total i10 IndexRankings
Ranking Based On Selection: 1
food
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,852
1,597
0.862
* Total i10 IndexRankings
Ranking Based On Selection: 2
Hydrocolloids
Polysaccharide
Protein
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,730
1,208
0.698
* Total i10 IndexRankings
Ranking Based On Selection: 3
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,201
1,097
0.913
* Total i10 IndexRankings
Ranking Based On Selection: 4
Food Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,175
501
0.426
* Total i10 IndexRankings
Ranking Based On Selection: 5
Food Science
Food Chemistry
Utilization of by-products from seafood industry
Shelf-life extension of seafoods
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
891
752
0.844
* Total i10 IndexRankings
Ranking Based On Selection: 6
Food Safety
Microbiology
Probiotics
Lactobacillus
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
441
284
0.644
* Total i10 IndexRankings
Ranking Based On Selection: 7
Biotechnology
Food Science
Microalgae
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
413
318
0.770
* Total i10 IndexRankings
Ranking Based On Selection: 8
Food qualtiy and safety detection technology
Food processing engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
410
382
0.932
* Total i10 IndexRankings
Ranking Based On Selection: 9
food safety
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
393
324
0.824
* Total i10 IndexRankings
Ranking Based On Selection: 10
FOOD PROCESSING AND ENGINEERING
HALAL FOOD
POSTHARVEST
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
366
291
0.795
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* Total i10 IndexRankings
Ranking Based On Selection: 11
Food science and technology
Carbohydrate chemistry and technology
Bioprocess technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
364
256
0.703
* Total i10 IndexRankings
Ranking Based On Selection: 12
Nanocomposite
Food Packaging
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
350
283
0.809
* Total i10 IndexRankings
Ranking Based On Selection: 13
Food Science and Technology
Dairy Science
Food Microbiology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
317
236
0.744
* Total i10 IndexRankings
Ranking Based On Selection: 14
food
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
290
245
0.845
* Total i10 IndexRankings
Ranking Based On Selection: 15
Metabolic engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
287
121
0.422
* Total i10 IndexRankings
Ranking Based On Selection: 16
Food Science
Functional Foods
Food Chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
284
233
0.820
* Total i10 IndexRankings
Ranking Based On Selection: 17
Food Safety
Foodborne pathogens
Food Processing
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
279
212
0.760
* Total i10 IndexRankings
Ranking Based On Selection: 18
food science
biotechnology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
277
210
0.758
* Total i10 IndexRankings
Ranking Based On Selection: 19
Food Chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
275
74
0.269
* Total i10 IndexRankings
Ranking Based On Selection: 20
biochemistry
food and nutrition
genomics
obesity
diabetes
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
270
180
0.667
* Total i10 IndexRankings
Ranking Based On Selection: 21
food biochemistry nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
269
139
0.517
* Total i10 IndexRankings
Ranking Based On Selection: 22
Bioactive compounds
Natural Products Chemistry
Metabolomics
LCMS
Functional Food
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
264
236
0.894
* Total i10 IndexRankings
Ranking Based On Selection: 23
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
261
237
0.908
* Total i10 IndexRankings
Ranking Based On Selection: 24
CVD prevention
Rehabilitation
Epidemiology of chronic disease
Life style
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
258
175
0.678
* Total i10 IndexRankings
Ranking Based On Selection: 25
Food Science
Food Chemistry
Carbohydrate Polymers
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
257
248
0.965
Bin Li
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,852
1,597
0.862
Bin Li 李斌
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,730
1,208
0.698
Hydrocolloids
Polysaccharide
Protein
Min Zhang
Jiangnan University
Binhu, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,201
1,097
0.913
Food Science and Technology
Cheng LH
Universiti Sains Malaysia
Penang, Malaysia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1,175
501
0.426
Soottawat Benjakul
Prince of Songkla University
Songkhla, Thailand
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
891
752
0.844
Food Science
Food Chemistry
Utilization of by-products from seafood industry
Shelf-life extension of seafoods
Seo, Kh|Kun-Ho Seo, Kunho Seo, KH Seo
Konkuk University
Seoul, South Korea
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
441
284
0.644
Food Safety
Microbiology
Probiotics
Lactobacillus
Feng Chen Steven 陈峰
Shenzhen University
Shenzhen, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
413
318
0.770
Biotechnology
Food Science
Microalgae
Quansheng Chen
Jiangsu University
Zhenjiang, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
410
382
0.932
Food qualtiy and safety detection technology
Food processing engineering
Xu Wentao
Nankai University
Tianjin, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
393
324
0.824
Russly Abdul Rahman
Universiti Putra Malaysia
Seri Kembangan, Malaysia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
366
291
0.795
FOOD PROCESSING AND ENGINEERING
HALAL FOOD
POSTHARVEST
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Rekha S Singhal
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
364
256
0.703
Food science and technology
Carbohydrate chemistry and technology
Bioprocess technology
Jong Whan RH im
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
350
283
0.809
Nanocomposite
Food Packaging
Nagendra P Shah
University of Hong Kong
Pokfulam, Hong Kong
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
317
236
0.744
Food Science and Technology
Dairy Science
Food Microbiology
Liao Xiaojun
China Agricultural University
Beijing, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
290
245
0.845
Mingfu Wang
University of Hong Kong
Pokfulam, Hong Kong
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
284
233
0.820
Food Science
Functional Foods
Food Chemistry
Dong Hyun Kang
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
279
212
0.760
Food Safety
Foodborne pathogens
Food Processing
Zhaoxin Lu
Nanjing Agricultural University
Nanjing, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
277
210
0.758
food science
biotechnology
Joong Ho Kwon
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
275
74
0.269
Myung Sook Choi
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
270
180
0.667
biochemistry
food and nutrition
genomics
obesity
diabetes
Junji Terao
University of Tokushima
Tokushima, Japan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
269
139
0.517
food biochemistry nutrition
Faridah Abas
Universiti Putra Malaysia
Seri Kembangan, Malaysia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
264
236
0.894
Bioactive compounds
Natural Products Chemistry
Metabolomics
LCMS
Functional Food
Wei Liu
Nanchang University
Nanchang, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
261
237
0.908
Ehsan Sadeghi
Kermanshah University of Medical Sciences
Kermanshah, Iran
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
258
175
0.678
CVD prevention
Rehabilitation
Epidemiology of chronic disease
Life style
Liu Jun
Yangzhou University
Yangzhou, China
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
257
248
0.965
Food Science
Food Chemistry
Carbohydrate Polymers