i10 Productivity
Rankings
Engineering & Technology / Food Science and Engineering i10 Productivity Rankings in Australia 2025
Productivity Rankings is an exclusive service provided by AD Scientific Index. This ranking system, derived from the i10 index, highlights the productivity of scientists in publishing impactful scientific articles. Productivity Rankings serves as a tool to identify highly productive scientists across specific areas, disciplines, universities, and countries, and supports the creation of effective incentives and academic policies. The global, regional, and institutional rankings of scientists in this table are calculated based on their total i10 index. Moreover, you can explore special rankings derived from Productivity Rankings, such as Scientists Last 6 Years' i10 Index, Universities Total i10 Index Rankings 2025, Universities Last 6 Years' i10 Index Rankings 2025, Art and Humanities i10 Productivity Rankings, and Social Sciences and Humanities i10 Productivity Rankings.
* Total i10 IndexRankings
Ranking Based On Selection :1
Food Materials Science/Engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
460
413
0.898
* Total i10 IndexRankings
Ranking Based On Selection :2
Food Allergy
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
322
253
0.786
* Total i10 IndexRankings
Ranking Based On Selection :3
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
289
166
0.574
* Total i10 IndexRankings
Ranking Based On Selection :4
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
243
145
0.597
* Total i10 IndexRankings
Ranking Based On Selection :5
Wine Yeast
Biotechnology
Synthetic Biology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
240
138
0.575
* Total i10 IndexRankings
Ranking Based On Selection :6
food mycology
mycotoxins
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
232
119
0.513
* Total i10 IndexRankings
Ranking Based On Selection :7
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
199
191
0.960
* Total i10 IndexRankings
Ranking Based On Selection :8
food security
livestock health
transboundary and endemic diseases
pain management
infectious disease
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
183
120
0.656
* Total i10 IndexRankings
Ranking Based On Selection :9
Dairy genetics and genomics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
182
151
0.830
* Total i10 IndexRankings
Ranking Based On Selection :10
Food Tech & Innovation-Advanced Food Processing
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
170
154
0.906
* Total i10 IndexRankings
Ranking Based On Selection :11
Physical chemistry of foods
Functionality of food proteins
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
166
146
0.880
* Total i10 IndexRankings
Ranking Based On Selection :12
food microbiology
predictive microbiology
risk assessment
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
149
103
0.691
* Total i10 IndexRankings
Ranking Based On Selection :13
Food Science & Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
129
127
0.984
* Total i10 IndexRankings
Ranking Based On Selection :14
food safety
food microbiology
predictive microbiology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
120
61
0.508
* Total i10 IndexRankings
Ranking Based On Selection :15
Functional food ingredients
Phytochemicals
Food Preservation
Food Waste Valorisation.
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
119
115
0.966
* Total i10 IndexRankings
Ranking Based On Selection :16
Nutritional Psychiatry
Lifestyle Psychiatry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
116
116
1.000
* Total i10 IndexRankings
Ranking Based On Selection :17
Dairy Science
Protein Chemistry
Food Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
114
109
0.956
* Total i10 IndexRankings
Ranking Based On Selection :18
Human Nutrition
Cardiometabolic Disease
Obesity
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
105
92
0.876
* Total i10 IndexRankings
Ranking Based On Selection :19
wine chemistry
analytical chemistry
synthetic chemistry
natural products
flavour chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
92
0.893
* Total i10 IndexRankings
Ranking Based On Selection :20
Food Sciences
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
90
0.874
* Total i10 IndexRankings
Ranking Based On Selection :21
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
84
0.816
* Total i10 IndexRankings
Ranking Based On Selection :22
Bioactive food components
food fermentation
cereal chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
102
79
0.775
* Total i10 IndexRankings
Ranking Based On Selection :23
Food systems
food governance
commercial determinants
ultra-processed foods
child nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
96
93
0.969
* Total i10 IndexRankings
Ranking Based On Selection :24
Weed ecology
Weed incursion management
Mine rehabilitation
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
95
44
0.463
* Total i10 IndexRankings
Ranking Based On Selection :25
food engineering -- hydrocolloids -- food Rheology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
93
92
0.989
Bhesh Bhandari
University of Queensland
St Lucia, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
460
413
0.898
Food Materials Science/Engineering
Mimi Tang
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
322
253
0.786
Robert Gibson
University of Adelaide
Adelaide, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
289
166
0.574
Stefan Kasapis
RMIT University
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
243
145
0.597
Isak Pretorius
Macquarie University
Sydney, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
240
138
0.575
Wine Yeast
Biotechnology
Synthetic Biology
John Pitt
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
232
119
0.513
food mycology
mycotoxins
Zhongxiang Fang
University of Melbourne
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
199
191
0.960
Food Science and Technology
Peter A Windsor
University of Sydney
Sydney, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
183
120
0.656
food security
livestock health
transboundary and endemic diseases
pain management
infectious disease
Jennie Pryce
La Trobe University
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
182
151
0.830
Dairy genetics and genomics
Asgar Farahnaky
RMIT University
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
170
154
0.906
Food Tech & Innovation-Advanced Food Processing
Todor Vasiljevic
Victoria University
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
166
146
0.880
Physical chemistry of foods
Functionality of food proteins
Tom Ross
University of Tasmania
Hobart, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
149
103
0.691
food microbiology
predictive microbiology
risk assessment
Sangeeta Prakash
University of Queensland
St Lucia, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
129
127
0.984
Food Science & Technology
Mark Tamplin
University of Tasmania
Hobart, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
120
61
0.508
food safety
food microbiology
predictive microbiology
Quan Vuong
University of Newcastle
Callaghan, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
119
115
0.966
Functional food ingredients
Phytochemicals
Food Preservation
Food Waste Valorisation.
Wolfgang Marx
Deakin University
Geelong, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
116
116
1.000
Nutritional Psychiatry
Lifestyle Psychiatry
Nidhi Bansal
University of Queensland
St Lucia, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
114
109
0.956
Dairy Science
Protein Chemistry
Food Technology
Alison Coates
University of South Australia
Adelaide, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
105
92
0.876
Human Nutrition
Cardiometabolic Disease
Obesity
David W Jeffery
University of Adelaide
Adelaide, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
92
0.893
wine chemistry
analytical chemistry
synthetic chemistry
natural products
flavour chemistry
Mahsa Majzoobi
RMIT University
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
90
0.874
Vladimir Jiranek
University of Adelaide
Adelaide, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
103
84
0.816
Jian Zhao
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
102
79
0.775
Bioactive food components
food fermentation
cereal chemistry
Phillip Baker
Deakin University
Geelong, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
96
93
0.969
Food systems
food governance
commercial determinants
ultra-processed foods
child nutrition
F Dane Panetta
University of Melbourne
Melbourne, Australia
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
95
44
0.463
Weed ecology
Weed incursion management
Mine rehabilitation
Yong Wang
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
93
92
0.989
food engineering -- hydrocolloids -- food Rheology