Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index". Also see: Universities Rankings 2024 (Sort by : Total i10 Index) and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)
![Carmen Pérez Rodrigo](https://cdn.adscientificindex.com/pictures/60/4367949.jpg)
nutricion comunitaria obesidad habitos alimentarios actividad fisica educacion nutricional
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
154
110
0.714
![Noelia Aldai](https://cdn.adscientificindex.com/pictures/7a/4368033.jpg)
Meat Quality-Lipids in Animal Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
76
60
0.789
![Lara Moran](https://cdn.adscientificindex.com/pictures/38/4368283.jpg)
Meat quality
Meat nutritional profile
Volatiles
dairy products
animal products
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
Carmen Pérez Rodrigo
Universidad del País Vasco
Leioa, Spain
![Spain](/flags/es.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
154
110
0.714
nutricion comunitaria obesidad habitos alimentarios actividad fisica educacion nutricional
Noelia Aldai
Universidad del País Vasco
Leioa, Spain
![Spain](/flags/es.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
76
60
0.789
Meat Quality-Lipids in Animal Science
Lara Moran
Universidad del País Vasco
Leioa, Spain
![Spain](/flags/es.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
33
30
0.909
Meat quality
Meat nutritional profile
Volatiles
dairy products
animal products