i10 Productivity
Rankings
Università degli Studi di Napoli Federico II ScientistsEngineering & Technology / Food Science and Engineering i10 Productivity Rankings (Sort by last 6 years i10 Index) 2024
Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index". Also see: Universities Rankings 2024 (Sort by : Total i10 Index) and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)
Food science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
228
221
0.969
grape and wine chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
56
0.889
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
75
46
0.613
wine and food flavour
enology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
46
31
0.674
Food hygiene
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
20
18
0.900
Food inspection
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
Food Chemistry-Antioxidant Activity-Wine
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
18
18
1.000
Food Packaging
Bionanocomposites
Encapuslation and Emulsion Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Science
Food traceability
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food microbiology
metagenomics
multi-omics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
food science and technology
nutrition
analytical chemistry
mass spectrometry
proteomics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Consumer Psychology
Behavioural Economics
Applied Statistics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Traceability
Isotope ratio
NIR spectroscopy
Urban Agricolture
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food science
Food aroma
Volatile compounds
Odour pattern recognition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Grape and wine chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Daglia Maria
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
228
221
0.969
Angelita Gambuti
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
56
0.889
grape and wine chemistry
Annalisa Romano
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
75
46
0.613
Paola Piombino
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
46
31
0.674
wine and food flavour
enology
Marina Ceruso
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
20
18
0.900
Giorgio Smaldone
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
19
18
0.947
Luigi Picariello
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
18
18
1.000
Food Chemistry-Antioxidant Activity-Wine
Muhammad Rehan Khan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
9
9
1.000
Food Packaging
Bionanocomposites
Encapuslation and Emulsion Technology
Nidhi Dalal
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
6
1.000
Food Science
Food traceability
Vincenzo Valentino
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food microbiology
metagenomics
multi-omics
Maria Grazia Calabrese
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
food science and technology
nutrition
analytical chemistry
mass spectrometry
proteomics
Giovanbattista Califano
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Consumer Psychology
Behavioural Economics
Applied Statistics
Luigi Ruggiero
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Traceability
Isotope ratio
NIR spectroscopy
Urban Agricolture
Andrea Balivo
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food science
Food aroma
Volatile compounds
Odour pattern recognition
Clelia Covino
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Francesco Errichiello
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Grape and wine chemistry
Serena Marulo
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0