i10 Productivity
Rankings

Fondazione Edmund Mach di San Michele all\\\\\\\'Adige (Istituto Agrario) ScientistsEngineering & Technology / Food Science and Engineering i10 Productivity Rankings 2024

Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index"Also see: Universities Rankings 2024 (Sort by : Total i10 Index)  and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)

* Total i10 Index Rankings
World Rank
65,779
Country Rank
3,430
Institution Rank
3
Italy
Flavia Gasperi
sensory science
food science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
136
108
0.794
* Total i10 Index Rankings
World Rank
131,930
Country Rank
7,305
Institution Rank
11
Italy
Eugenio Aprea
Food science
PTR-MS
GC-MS
volatile compounds
Sensory analysis
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
88
74
0.841
* Total i10 Index Rankings
World Rank
303,272
Country Rank
16,581
Institution Rank
31
Italy
Elena Franciosi
food microbiology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
45
43
0.956
* Total i10 Index Rankings
World Rank
902,659
Country Rank
34,833
Institution Rank
67
Italy
Michele Pedrotti
food flavour
VOCs
aroma
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
10
10
1.000
Total i10 Index AD Scientific Index - World Scientists i10 Productivity Rankings - 2024 i10 Index Metrics
University Rank Country Rank Region Rank World Rank Name Country University / Institution Subject
Research Areas
Total Last 6 Year Last 6 year/total
3 3,430 23,477 65,779 Italy Italy Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Engineering & Technology / Food Science and Engineering

sensory science | food science |

136 108 0.794
11 7,305 48,073 131,930 Italy Italy Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Engineering & Technology / Food Science and Engineering

Food science | PTR-MS | GC-MS | volatile compounds | Sensory analysis |

88 74 0.841
31 16,581 111,785 303,272 Italy Italy Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Engineering & Technology / Food Science and Engineering

food microbiology |

45 43 0.956
67 34,833 317,011 902,659 Italy Italy Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Fondazione Edmund Mach di San Michele all'Adige (Istituto Agrario) Engineering & Technology / Food Science and Engineering

food flavour | VOCs | aroma |

10 10 1.000