i10 Productivity
Rankings
Jomo Kenyatta University of Agriculture and Technology ScientistsEngineering & Technology / Food Science and Engineering i10 Productivity Rankings 2025
Productivity Rankings is an exclusive service provided by AD Scientific Index. This ranking system, derived from the i10 index, highlights the productivity of scientists in publishing impactful scientific articles. Productivity Rankings serves as a tool to identify highly productive scientists across specific areas, disciplines, universities, and countries, and supports the creation of effective incentives and academic policies. The global, regional, and institutional rankings of scientists in this table are calculated based on their total i10 index. Moreover, you can explore special rankings derived from Productivity Rankings, such as Scientists Last 6 Years' i10 Index, Universities Total i10 Index Rankings 2025, Universities Last 6 Years' i10 Index Rankings 2025, Art and Humanities i10 Productivity Rankings, and Social Sciences and Humanities i10 Productivity Rankings.
* Total i10 IndexRankings
Ranking Based On Selection :1
Impact of food processing on nutrition and health
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
70
60
0.857
* Total i10 IndexRankings
Ranking Based On Selection :2
Food & Nutrition Sciences
Postharvest Biology & Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
58
0.921
* Total i10 IndexRankings
Ranking Based On Selection :3
Food Science
Food Technology
Insects as food and feed
Edible insects
Human Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
61
59
0.967
* Total i10 IndexRankings
Ranking Based On Selection :4
Human Nutrition
Public Health
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
59
52
0.881
* Total i10 IndexRankings
Ranking Based On Selection :5
Food Safety
Food Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
41
39
0.951
* Total i10 IndexRankings
Ranking Based On Selection :6
FOOD CHEMISTRY
CHEMICAL BIOLOGY
BIOLOGICAL CHEMISTRY
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
* Total i10 IndexRankings
Ranking Based On Selection :7
APPLIED AND INDUSTRIAL MICROBIOLOGY
MICROBIAL BIOTECHNOLOGY
PROBIOTICS
BIOSAFETY
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
28
22
0.786
* Total i10 IndexRankings
Ranking Based On Selection :8
Food Science and Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
* Total i10 IndexRankings
Ranking Based On Selection :9
Food Chemistry
Food Toxicology and Food Analysis
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
* Total i10 IndexRankings
Ranking Based On Selection :10
Interfacial Science
Food Science
Food Technology
Food Engineering
Capacity Strengthening
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
6
0.545
* Total i10 IndexRankings
Ranking Based On Selection :11
Food Science
Food microbiology
Food microbiology and safety
Food biotechnology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total i10 IndexRankings
Ranking Based On Selection :12
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total i10 IndexRankings
Ranking Based On Selection :13
Food Engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total i10 IndexRankings
Ranking Based On Selection :14
Food Security and Processing
Renewable Energy and Machinery
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
2
0.667
* Total i10 IndexRankings
Ranking Based On Selection :15
Food Science and Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
* Total i10 IndexRankings
Ranking Based On Selection :16
Food science and Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
* Total i10 IndexRankings
Ranking Based On Selection :17
Biochemistry
Biotechnology
Nanotechnology
Food Science
proteomics and metabolism
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Daniel Sila
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
70
60
0.857
Impact of food processing on nutrition and health
Willis O Owino
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
58
0.921
Food & Nutrition Sciences
Postharvest Biology & Technology
John Kinyuru
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
61
59
0.967
Food Science
Food Technology
Insects as food and feed
Edible insects
Human Nutrition
Anselimo Makokha
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
59
52
0.881
Human Nutrition
Public Health
Food Science
Samuel Imathiu
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
41
39
0.951
Food Safety
Food Technology
Arnold N Onyango
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
37
32
0.865
FOOD CHEMISTRY
CHEMICAL BIOLOGY
BIOLOGICAL CHEMISTRY
Julius Maina Mathara
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
28
22
0.786
APPLIED AND INDUSTRIAL MICROBIOLOGY
MICROBIAL BIOTECHNOLOGY
PROBIOTICS
BIOSAFETY
Peter Kahenya Kinyanjui
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
18
16
0.889
Food Science and Nutrition
Glaston Mwangi Kenji
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
13
13
1.000
Food Chemistry
Food Toxicology and Food Analysis
Ojijo Nko
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
6
0.545
Interfacial Science
Food Science
Food Technology
Food Engineering
Capacity Strengthening
Jeremiah Ng'Ang'A
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science
Food microbiology
Food microbiology and safety
Food biotechnology
Elizabeth Nakhungu Wafula
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science and Technology
Kipchumba Cherono
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Gareth Kituu
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
2
0.667
Food Security and Processing
Renewable Energy and Machinery
Rachel Mwendwa
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Food Science and Nutrition
Ann Watetu Thuita- Wambugu
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Food science and Nutrition
Mohamed Abdelfattah
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Biochemistry
Biotechnology
Nanotechnology
Food Science
proteomics and metabolism