Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index". Also see: Universities Rankings 2024 (Sort by : Total i10 Index) and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)
AD Scientific Index - World Scientists i10 Productivity Rankings - 2024 | i10 INDEX | H INDEX | CITATION | |||||||||||||
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University | Country | Region | World | Name | Country | University / Institution | Subject | Total | Last 6 Year | Last 6 year/total | Total | Last 6 year | Last 6 year/total | Total | Last 6 year | Last 6 year/total |
7 | 657 | 88,347 | 434,123 |
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Engineering & Technology / Food Science and Engineering
Food Technology | Food Preservation | Product Development Nutrition | |
32 | 14 | 0.438 | 19 | 13 | 0.684 | 1,456 | 786 | 0.540 |
19 | 1,828 | 173,688 | 805,291 |
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Engineering & Technology / Food Science and Engineering
Metabolic health | Clinical Trials | Nutritional Biochemistry | |
13 | 11 | 0.846 | 13 | 10 | 0.769 | 417 | 311 | 0.746 |
24 | 1,950 | 182,059 | 838,285 |
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Engineering & Technology / Food Science and Engineering
Food Technology | Nutrition | Functional Foods | Composite Food Products Development | |
12 | 10 | 0.833 | 12 | 10 | 0.833 | 615 | 424 | 0.689 |
31 | 2,129 | 192,554 | 879,048 |
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Medical and Health Sciences / Epidemiology and Public Health
Public Health Nutrition | Food Chemistry and Engineering | Food Waste Green Composites | |
11 | 8 | 0.727 | 10 | 8 | 0.800 | 873 | 663 | 0.759 |
43 | 2,654 | 224,455 | 994,409 |
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Engineering & Technology / Food Science and Engineering
Food Processing and Preservation | Fresh-cut fruits and vegetables preservation | Food Antioxidants | |
8 | 7 | 0.875 | 8 | 8 | 1.000 | 224 | 204 | 0.911 |
50 | 3,328 | 263,153 | 1,125,951 |
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Engineering & Technology / Food Science and Engineering
Food processing | preservation | food waste utilization | |
5 | 5 | 1.000 | 7 | 6 | 0.857 | 321 | 253 | 0.788 |
52 | 3,406 | 267,555 | 1,137,658 |
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Engineering & Technology / Food Science and Engineering
Food safety and hygiene | food quality | Food science | Nutrition | Food Toxicology | |
5 | 5 | 1.000 | 6 | 6 | 1.000 | 229 | 200 | 0.873 |
66 | 4,797 | 339,097 | 1,356,352 |
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Engineering & Technology / Food Science and Engineering
Nutrition & Food Science | Obesity | CVDs | Interventional Studies | Drying & Heat Treatment | |
3 | 2 | 0.667 | 4 | 3 | 0.750 | 67 | 44 | 0.657 |
78 | 5,933 | 399,154 | 1,531,018 |
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Engineering & Technology / Food Science and Engineering
Functional Food | Food Adulteration | |
1 | 1 | 1.000 | 5 | 5 | 1.000 | 56 | 53 | 0.946 |
99 | 7,981 | 499,182 | 1,797,499 |
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Engineering & Technology / Food Science and Engineering
Food Technology and Human Nutrition | |
0 | 0 | 0 | 3 | 3 | 1.000 | 17 | 17 | 1.000 |
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108 | 8,822 | 539,038 | 1,899,531 |
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Engineering & Technology / Food Science and Engineering
Food and nutrition | |
0 | 0 | 0 | 2 | 2 | 1.000 | 5 | 5 | 1.000 |
118 | 9,787 | 575,924 | 1,993,656 |
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Engineering & Technology / Food Science and Engineering
Food and Nutrition | Biochemistry | |
0 | 0 | 0 | 1 | 1 | 1.000 | 2 | 2 | 1.000 |