Productivity Rankings, an exclusive service provided by AD Scientific Index, measures and highlights the scientific productivity of researchers based on the i10 index (number of publications with at least 10 citations). This system identifies highly productive scientists across disciplines, institutions, and regions, contributing to the development of evidence-based academic policies and effective incentive mechanisms. The rankings include global, regional, and institutional analyses, along with specialized rankings such as Scientists' Last 6 Years' i10 Index and Universities' i10 Index Rankings 2025. With Premium Membership, you can:
- Gain full access to detailed comparisons and advanced analytics,
- Objectively evaluate your academic productivity,
- Make strategic, data-driven decisions to enhance performance.
* Total i10 IndexRankings
Ranking Based On Selection: 1
Food science and technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
21
10
0.476
* Total i10 IndexRankings
Ranking Based On Selection: 2
gıda
biyoteknoloji
enzim kinetiği
enzim immobilizasyonu
prebiyotikler
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
* Total i10 IndexRankings
Ranking Based On Selection: 3
Gıda Teknolojisi
Et Teknolojisi
Su Ürünleri Teknolojisi
Gıda Kimyası
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Murat Gülmez
Siirt University
Siirt, Türkiye
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
21
10
0.476
Food science and technology
Yakup Aslan
Siirt University
Siirt, Türkiye
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
gıda
biyoteknoloji
enzim kinetiği
enzim immobilizasyonu
prebiyotikler
Gülistan Okutan
Siirt University
Siirt, Türkiye
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Gıda Teknolojisi
Et Teknolojisi
Su Ürünleri Teknolojisi
Gıda Kimyası