Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index". Also see: Universities Rankings 2024 (Sort by : Total i10 Index) and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)
* Total i10 Index Rankings
World Rank
212,041
Country Rank
11,866
Institution Rank : 28
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
62
58
0.935
* Total i10 Index Rankings
World Rank
711,871
Country Rank
30,637
Institution Rank : 83
Food science
Sensory analysis
Food texture
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
17
7
0.412
* Total i10 Index Rankings
World Ranking
212,041
Country Ranking
11,866
Institution Ranking
28
Vincenzo Sicari
Università degli Studi Mediterranea di Reggio Calabria
Reggio Calabria, Italy
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
62
58
0.935
Food Science and Technology
* Total i10 Index Rankings
World Ranking
711,871
Country Ranking
30,637
Institution Ranking
83
Antonio Mincione
Università degli Studi Mediterranea di Reggio Calabria
Reggio Calabria, Italy
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
17
7
0.412
Food science
Sensory analysis
Food texture