Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Click for "last 6 years' i10 index". Also see: Universities Rankings 2024 (Sort by : Total i10 Index) and Universities Rankings 2024 (Sort by : Last 6 Years i10 Index)
![Victoria Kristina Ananingsih](https://cdn.adscientificindex.com/pictures/c1/401737.jpg)
Food Processing and Engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
![Alberta Rika Pratiwi](https://cdn.adscientificindex.com/pictures/48/4539493.jpg)
Food Science
Protein analysis
Molecular Nutrition
Edible Algae
Bioresources & Bioproduct
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
![Probo Y Nugrahedi](https://cdn.adscientificindex.com/pictures/c1/4542858.jpg)
Food science technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
![Ch Retnaningsih](https://cdn.adscientificindex.com/pictures/33/4542524.jpg)
Nutrition and Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
![Inneke Hantoro](https://cdn.adscientificindex.com/pictures/82/4540952.jpg)
Food Quality and Safety
Toxicology
Microplastics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
![Novita Ika Putri](https://cdn.adscientificindex.com/pictures/e4/5270008.jpg)
Food Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
![Dyah Wulandari](https://cdn.adscientificindex.com/pictures/dc/5624722.jpg)
Biotechnology
Microbiology
Molecular genetic
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
1
0.333
![Soedarini](https://cdn.adscientificindex.com/pictures/e7/5269065.jpg)
Food Safety and Integrity
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Victoria Kristina Ananingsih
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
10
9
0.900
Food Processing and Engineering
Alberta Rika Pratiwi
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
Food Science
Protein analysis
Molecular Nutrition
Edible Algae
Bioresources & Bioproduct
Probo Y Nugrahedi
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
6
0.857
Food science technology
Ch Retnaningsih
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
6
5
0.833
Nutrition and Food Science
Inneke Hantoro
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Food Quality and Safety
Toxicology
Microplastics
Novita Ika Putri
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
5
1.000
Dyah Wulandari
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
1
0.333
Biotechnology
Microbiology
Molecular genetic
Soedarini
Universitas Katolik Soegijapranata
Semarang, Indonesia
![Indonesia](/flags/id.png)
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Safety and Integrity