Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Additionally, click to view the special rankings based on Productivity Rankings: last 6 years' i10 index", Universities Rankings 2024 (Sort by : Total i10 Index), Universities Rankings 2024 (Sort by : Last 6 Years i10 Index) "Art and Humanities Rankings" and "Social Sciences and Humanities Rankings".
* Total i10 IndexRankings
Ranking Based On Selection :1
Food technology
food science
Halal
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
39
37
0.949
* Total i10 IndexRankings
Ranking Based On Selection :2
Food Processing
Enzyme and Fat Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
* Total i10 IndexRankings
Ranking Based On Selection :3
Food Science
Surimi-based product
Plant-Based Meat
Probiotic Bacteria
Food Antioxidant
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
* Total i10 IndexRankings
Ranking Based On Selection :4
Food Tourism
Flavor Technology
Nutrition
Beverage Technology
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
Sharifudin Md Shaarani
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
39
37
0.949
Food technology
food science
Halal
Norlelawati Arifin
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
15
13
0.867
Food Processing
Enzyme and Fat Technology
Nur Huda Faujan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
12
11
0.917
Food Science
Surimi-based product
Plant-Based Meat
Probiotic Bacteria
Food Antioxidant
Siti Radhiah Omar
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
11
10
0.909
Food Tourism
Flavor Technology
Nutrition
Beverage Technology
Food Science