Productivity Rankings is an exclusive service provided by AD Scientific Index. This ranking system, derived from the i10 index, highlights the productivity of scientists in publishing impactful scientific articles. Productivity Rankings serves as a tool to identify highly productive scientists across specific areas, disciplines, universities, and countries, and supports the creation of effective incentives and academic policies. The global, regional, and institutional rankings of scientists in this table are calculated based on their total i10 index. Moreover, you can explore special rankings derived from Productivity Rankings, such as Scientists Last 6 Years' i10 Index, Universities Total i10 Index Rankings 2025, Universities Last 6 Years' i10 Index Rankings 2025, Art and Humanities i10 Productivity Rankings, and Social Sciences and Humanities i10 Productivity Rankings.
* Total i10 IndexRankings
Ranking Based On Selection :1
Food Technology
non thermal processing
fruits and vegetable processing
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
203
202
0.995
* Total i10 IndexRankings
Ranking Based On Selection :2
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
125
92
0.736
* Total i10 IndexRankings
Ranking Based On Selection :3
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
49
0.778
* Total i10 IndexRankings
Ranking Based On Selection :4
Nutrition
processing
cereal
dietary fibre
Cell walls
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
42
40
0.952
* Total i10 IndexRankings
Ranking Based On Selection :5
Food Science and Technology
Physico chemical properties of food
cereal science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
29
21
0.724
* Total i10 IndexRankings
Ranking Based On Selection :6
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
* Total i10 IndexRankings
Ranking Based On Selection :7
Food Science and Technology
Human Nutrition
Meat Science
Antioxidants
Spectroscopic Techniques
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
16
7
0.438
* Total i10 IndexRankings
Ranking Based On Selection :8
Food Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
* Total i10 IndexRankings
Ranking Based On Selection :9
Entomology
Plant Pathology
Plant Biotechnology
Food Science
Botany
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
* Total i10 IndexRankings
Ranking Based On Selection :10
Food Engineering Food Processing Agricultural Processing Agri. Mechanization
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total i10 IndexRankings
Ranking Based On Selection :11
Nutritional sciences
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total i10 IndexRankings
Ranking Based On Selection :12
Food Science
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
* Total i10 IndexRankings
Ranking Based On Selection :13
AI
Machine Vision System
Deep Learning
Food Engineering
Biosystems Engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total i10 IndexRankings
Ranking Based On Selection :14
Food Safety
Sustainability of Food and Feed Chains
Food Processing
Food Packaging Engineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
* Total i10 IndexRankings
Ranking Based On Selection :15
Food Science
Post Harvest Technology
Value Addition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
* Total i10 IndexRankings
Ranking Based On Selection :16
Food Processing and Packaging
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total i10 IndexRankings
Ranking Based On Selection :17
Food technology
Food safety and quality
Food analysis
Bakery sciences
Polysaccharide characterization
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
* Total i10 IndexRankings
Ranking Based On Selection :18
Food science
food safety
quality
food management
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
* Total i10 IndexRankings
Ranking Based On Selection :19
Food Science
Value-Addition of Fruits and Vegetables
Food Product Development
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Rana Muhammad Aadil
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
203
202
0.995
Food Technology
non thermal processing
fruits and vegetable processing
Muhammad Issa Khan
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
125
92
0.736
Food Science and Technology
Mian Kamran Sharif
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
49
0.778
Human Nutrition
Functional foods and nutraceuticals
Food Fortification
Composite flours
Traditional foods
A Rakha
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
42
40
0.952
Nutrition
processing
cereal
dietary fibre
Cell walls
Ali Asghar
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
29
21
0.724
Food Science and Technology
Physico chemical properties of food
cereal science
Qamar Abbas Syed
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
23
21
0.913
Food Science and Technology
Muneeb Khan
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
16
7
0.438
Food Science and Technology
Human Nutrition
Meat Science
Antioxidants
Spectroscopic Techniques
Farah Ahmad
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
7
7
1.000
Food Science and Technology
Muhammad Wajid Javed
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
5
4
0.800
Entomology
Plant Pathology
Plant Biotechnology
Food Science
Botany
Muhammad Tuseef Asghar
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Food Engineering Food Processing Agricultural Processing Agri. Mechanization
Farwa Tariq
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Nutritional sciences
Muhammad Usman
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
4
4
1.000
Muhammad Waseem
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
AI
Machine Vision System
Deep Learning
Food Engineering
Biosystems Engineering
Abdul Moiz
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
3
3
1.000
Food Safety
Sustainability of Food and Feed Chains
Food Processing
Food Packaging Engineering
Adnan Mukhtar
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
2
2
1.000
Food Science
Post Harvest Technology
Value Addition
Muhammad Akhtar
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food Processing and Packaging
Mehak Fatima
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
1
1
1.000
Food technology
Food safety and quality
Food analysis
Bakery sciences
Polysaccharide characterization
Nabila Aslam
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Food science
food safety
quality
food management
Muhammad Muzamil
University of Agriculture Faisalabad
Faisalabad, Pakistan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
0
0
0
Food Science
Value-Addition of Fruits and Vegetables
Food Product Development