i10 Productivity
Rankings
Central Food Technological Research Institute/ Scientists i10 Productivity Rankings 2025
Productivity Rankings is a unique service offered only by “AD Scientific Index”. This is a ranking system derived from the i10 index in order to show the productivity of the scientist in publishing scientific articles of value. Productivity Rankings is an instrument that lists productive scientists in a given area, discipline, university, and country and can guide the development of meaningful incentives and academic policies. The world rankings, regional rankings, and university rankings of scientists in this table are developed based on the total i10 index. Additionally, click to view the special rankings based on Productivity Rankings: Scientists Last 6 years' i10 Index", Universities Total i10 Index Rankings 2025, Universities Last 6 Years i10 Index Rankings 2025 "Art and Humanities i10 Productivity Rankings" and "Social Sciences and Humanities i10 Productivity Rankings".
* Total i10 IndexRankings
Ranking Based On Selection :1
Nutritional Biochemistry
Food Chemistry
Food Science
Experimental Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
161
119
0.739
* Total i10 IndexRankings
Ranking Based On Selection :2
Food & Bioprocess Engineering
Downstream Processing
Bioreactors
Bioactives
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
149
95
0.638
* Total i10 IndexRankings
Ranking Based On Selection :3
Food
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
142
112
0.789
* Total i10 IndexRankings
Ranking Based On Selection :4
Plant Biotechnology
Secondary Metabolites
Food Science & Technology
Bioactives
Nutraceuticals
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
135
108
0.800
* Total i10 IndexRankings
Ranking Based On Selection :5
Lipid biochemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
118
54
0.458
* Total i10 IndexRankings
Ranking Based On Selection :6
Food Chemistry
Natural Products
Bioactive molecules
Spices
Plantation crops
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
110
75
0.682
* Total i10 IndexRankings
Ranking Based On Selection :7
Microalgal biotechnology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
98
81
0.827
* Total i10 IndexRankings
Ranking Based On Selection :8
Genomics of probiotic bacteria
antibiotic resistance
functional food
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
95
70
0.737
* Total i10 IndexRankings
Ranking Based On Selection :9
Nutritional Biochemistry
Nanotechnology
molecular biology
life-style diseases
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
88
71
0.807
* Total i10 IndexRankings
Ranking Based On Selection :10
Food Science
Biotechnology
Biosensor
Bioengineering
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
86
48
0.558
* Total i10 IndexRankings
Ranking Based On Selection :11
Food Science and Technology
Wheat based Food Processing
Pasta
Gluten Free Products
Baking
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
84
67
0.798
* Total i10 IndexRankings
Ranking Based On Selection :12
Algae-Ayurveda
Food Biotech
Biofuel
AOP-Wastewater-ZLD
Modeling-LCA-Sustainability
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
82
73
0.890
* Total i10 IndexRankings
Ranking Based On Selection :13
Cancer Epigenetics
Nutriepigenomics
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
75
62
0.827
* Total i10 IndexRankings
Ranking Based On Selection :14
Plant extracts
Fruits and Vegetables
Non-thermal processing
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
74
63
0.851
* Total i10 IndexRankings
Ranking Based On Selection :15
Wheat Science and Technology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
73
51
0.699
* Total i10 IndexRankings
Ranking Based On Selection :16
Plant Biotechnology Bioprocess Engineering Post-harvest Biology Genetic Regulation
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
64
45
0.703
* Total i10 IndexRankings
Ranking Based On Selection :17
Lipid biochemistry
Food toxicology
Phytochemicals
Cancer biology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
39
0.619
* Total i10 IndexRankings
Ranking Based On Selection :18
Biotechnology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
54
49
0.907
* Total i10 IndexRankings
Ranking Based On Selection :19
plant biotechnology
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
54
47
0.870
* Total i10 IndexRankings
Ranking Based On Selection :20
Experimental Nutrition
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
52
41
0.788
* Total i10 IndexRankings
Ranking Based On Selection :21
Pesticide Toxicology
Food safety
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
52
33
0.635
* Total i10 IndexRankings
Ranking Based On Selection :22
Biochemistry
Carbohydrates and their degrading enzymes
Antioxidants
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
50
29
0.580
* Total i10 IndexRankings
Ranking Based On Selection :23
Cereal Science
Baking Science
Food Chemistry
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
47
37
0.787
* Total i10 IndexRankings
Ranking Based On Selection :24
supercritical fluids
thermal properties of food
food processing
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
47
31
0.660
* Total i10 IndexRankings
Ranking Based On Selection :25
Bioprocess
Enzyme Biotechnology
Chitin
Chitosan
Collagen
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
43
37
0.860
K Srinivasan
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
161
119
0.739
Nutritional Biochemistry
Food Chemistry
Food Science
Experimental Nutrition
Raghavarao Ksms
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
149
95
0.638
Food & Bioprocess Engineering
Downstream Processing
Bioreactors
Bioactives
Navin Kumar Rastogi
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
142
112
0.789
Parvatam Giridhar
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
135
108
0.800
Plant Biotechnology
Secondary Metabolites
Food Science & Technology
Bioactives
Nutraceuticals
Belur Lokesh
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
118
54
0.458
Jaganmohan Rao Lingamallu
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
110
75
0.682
Food Chemistry
Natural Products
Bioactive molecules
Spices
Plantation crops
Sarada Ravi
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
98
81
0.827
Prakash M Halami
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
95
70
0.737
Genomics of probiotic bacteria
antibiotic resistance
functional food
Vallikannan Baskaran
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
88
71
0.807
Nutritional Biochemistry
Nanotechnology
molecular biology
life-style diseases
MS Thakur
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
86
48
0.558
Food Science
Biotechnology
Biosensor
Bioengineering
Pichan Prabhasankar
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
84
67
0.798
Food Science and Technology
Wheat based Food Processing
Pasta
Gluten Free Products
Baking
Sandeep Narayan Mudliar
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
82
73
0.890
Algae-Ayurveda
Food Biotech
Biofuel
AOP-Wastewater-ZLD
Modeling-LCA-Sustainability
Syed Musthapa Meeran
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
75
62
0.827
Cancer Epigenetics
Nutriepigenomics
Pradeep Singh Negi
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
74
63
0.851
Plant extracts
Fruits and Vegetables
Non-thermal processing
Indrani Dasappa
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
73
51
0.699
Bhagyalakshmi Neelwarne
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
64
45
0.703
Plant Biotechnology Bioprocess Engineering Post-harvest Biology Genetic Regulation
K Akhilender Naidu
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
63
39
0.619
Lipid biochemistry
Food toxicology
Phytochemicals
Cancer biology
Pushpa S Murthy
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
54
49
0.907
Kalpana Platel
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
52
41
0.788
Rajini Ps
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
52
33
0.635
G Muralikrishna
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
50
29
0.580
Biochemistry
Carbohydrates and their degrading enzymes
Antioxidants
Sudha ML
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
47
37
0.787
Cereal Science
Baking Science
Food Chemistry
Udaya Sankar Kadimi
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
47
31
0.660
supercritical fluids
thermal properties of food
food processing
Suresh PV
i-10 Metrics
Total
Last 6 Years
Last 6 Years / Total
43
37
0.860
Bioprocess
Enzyme Biotechnology
Chitin
Chitosan
Collagen