Merab Jgenti

Merab Jgenti

Agricultural University of Georgia - Tbilisi / Georgia
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 4954260
საქართველოს სახელმწიფო აგრარული უნივერსიტეტი
person_outline Merab Jgenti's MOST POPULAR ARTICLES
1-) Polyphenol content, anti-lipase and antioxidant activity of teas made in GeorgiaL Gulua, L Nikolaishvili, M Jgenti, T Turmanidze, G DzneladzeAnnals of Agrarian Science 16 (3), 357-361, 2018292018
2-) Effect of ascorbic acid treatment on some quality parameters of frozen strawberry and raspberry fruitsT Turmanidze, M Jgenti, L Gulua, V ShaiashviliAnnals of Agrarian Science 15 (3), 370-374, 2017282017
3-) Effect of calcium chloride treatments on quality characteristics of blackberry, raspberry and strawberry fruits after cold storageT Turmanidze, L Gulua, M Jgenti, L WickerTurkish Journal of Agriculture-Food Science and Technology 4 (12), 1127-1133, 2016192016
4-) Potential antioxidant retention and quality maintenance in raspberries and strawberries treated with calcium chloride and stored under refrigerationT Turmanidze, L Gulua, M Jgenti, L WickerBrazilian Journal of Food Technology 20, e2016089, 2017182017
5-) Effect of calcium chloride treatments on quality characteristics of blackberry fruit during storageT Turmanidze, L Gulua, M Jgenti, L WickerInternational Journal of Food and Allied Sciences 2 (2), 36-41, 2016152016