Titilayo O. Adesetan

Titilayo O. Adesetan

Olabisi Onabanjo University - Ago Iwoye / Nigeria
Engineering & Technology / Food Science and Engineering
AD Scientific Index ID: 5799861
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person_outline Titilayo O. Adesetan's MOST POPULAR ARTICLES
1-) Chemical and Microbial properties of Yogurt processed from cow’s milk and soymilkEO Farinde, TO Adesetan, VA Obatolu, MO OladapoJournal of Food Processing and Preservation 33, 245 -254, 2009462009
2-) Antimicrobial sensitivity of bacterial isolates from street vended fruits in Ijebu area of Ogun State, NigeriaTO Adesetan, HO Egberongbe, OAF Ilusanya, OO BelloInternational Research Journal of Microbiology 4 (9), 220-225, 2013392013
3-) Antimicrobial activity of fruit extracts of Xylopia aethiopica and its combination with antibiotics against clinical bacterial pathogensOAF Ilusanya, OA Odumbaku, TO Adesetan, OT AmosunJournal of Biology, Agriculture and Health care 2 (9), 1-9, 031*
4-) Mycological evaluation of a ground cocoa-based beverageTO OyetunjiAfrican Journal of Biotechnology 5 5 (22), 2073-2076, 2006302006
5-) Energy sources of yoghurt bacteria and enhancement of their galactose uptakeAA Sobowale, MO Efuntoye, TO AdesetanAfrican Journal of Biotechnology 10 (21), 4457-4463, 2011142011