Agriculture and Forestry, Art, Design and Architecture, Business and Management, Economics and Econometrics, Education, Engineering and Technology, History, Philosophy, Theology, Law, Medicine and Health Sciences, Natural Sciences and Social Sciences and their 256 sub-branches can analyse the world, countries and regions. You can also analyse them according to i10 index and citation numbers. *Aug 08, 2024 According to Total H Index. BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field 'others' (0) scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. See also: University Subject Rankings
| # | Total H Index | AD Scientific Index - EECA Subject Rankings - 2024 | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|
| EECA |
University / Institution |
Country | Region | World | Name | Country | University / Institution | Subject | TOTAL H-INDEX | TOTAL i10 INDEX |
TOTAL CITATION COUNTS |
| 1 | 3 | 60 | 6,397 | 18,997 |
 Türkiye
|
 Hacettepe University
|
Engineering & Technology / Food Science and Engineering
effect of processing on food quality and safety | |
80 | 256 | 19,333 | |
| 2 | 1 | 39 | 7,233 | 21,319 |
 Poland
|
 Wacław Dąbrowski Institute of Agricultural and Food Biotechnology
|
Engineering & Technology / Food Science and Engineering
Food contaminants | Food Toxicology | Systematic review | mycotoxins | Potentially Toxic Elements | |
77 | 356 | 35,619 | |
| 3 | 1 | 72 | 8,359 | 24,539 |
Türkiye
|
 Selçuk University
|
Engineering & Technology / Food Science and Engineering
Food Engineering | |
74 | 320 | 18,475 | |
| 4 | 4 | 53 | 10,817 | 31,430 |
Poland
|
 Medical University of Lodz
|
Engineering & Technology / Food Science and Engineering
Environmental Sciences | Food Sciences | |
69 | 378 | 20,941 | |
| 5 | 8 | 108 | 11,971 | 34,773 |
Türkiye
|
 İstanbul Technical University
|
Engineering & Technology / Food Science and Engineering
Phenolic compounds | antioxidants | in vitro bioaccessibility | functional foods | sensory analysis | |
66 | 156 | 16,008 | |
| 6 | 1 | 109 | 12,043 | 35,014 |
Türkiye
|
 Yıldız Technical University
|
Engineering & Technology / Food Science and Engineering
mikrobiyoloji | fonksiyonel gıdalar | |
66 | 232 | 16,101 | |
| 7 | 2 | 21 | 13,227 | 38,235 |
 Estonia
|
 Estonian University of Life Sciences
|
Engineering & Technology / Food Science and Engineering
Food Sustainability & Food Security | |
64 | 167 | 18,500 | |
| 8 | 6 | 140 | 15,505 | 44,778 |
Türkiye
|
 Middle East Technical University
|
Engineering & Technology / Food Science and Engineering
microwave | encapsulation | gluten free | active and smart packaging | |
61 | 145 | 11,025 | |
| 9 | 7 | 146 | 16,320 | 47,122 |
Türkiye
|
Middle East Technical University
|
Engineering & Technology / Food Science and Engineering
Gıda işlemleri | |
60 | 135 | 10,944 | |
| 10 | 1 | 8 | 17,861 | 51,527 |
 Lithuania
|
 Kaunas University of Technology
|
Engineering & Technology / Food Science and Engineering
Food Science and Technology | Phytochemistry | |
58 | 198 | 16,111 | |
|
Click for INSTITUTIONAL BULK REGISTRATION and PREMIUM MEMBERSHIP advantages |
|
|||||||||
| 11 | 63 | 318 | 19,884 | 57,165 |
 Austria
|
 Universität Wien
|
Engineering & Technology / Food Science and Engineering
Food Safety | Molecular Mechanisms | Mycotoxins | Anthocyanins | Topoisomerases | |
56 | 166 | 11,765 | |
| 12 | 8 | 13 | 23,069 | 65,754 |
 Serbia
|
 University of Belgrade
|
Engineering & Technology / Food Science and Engineering
Food science and technology | Biotechnology | Biochemical engineering | Fermentation processes | Beer fermentation | |
53 | 141 | 9,816 | |
| 13 | 1 | 221 | 23,093 | 65,819 |
Türkiye
|
 TÜBİTAK Marmara Research Center
|
Engineering & Technology / Food Science and Engineering
Functional foods | bioactives/phenolics | nutraceuticals | natural health products | |
53 | 89 | 13,180 | |
| 14 | 19 | 269 | 27,053 | 76,634 |
Türkiye
|
Hacettepe University
|
Engineering & Technology / Food Science and Engineering
|
50 | 163 | 11,785 | |
| 15 | 7 | 302 | 28,683 | 80,959 |
Türkiye
|
 Çukurova University
|
Engineering & Technology / Food Science and Engineering
Food Science and Technology | |
49 | 134 | 9,072 | |
| 16 | 25 | 315 | 29,339 | 82,604 |
Türkiye
|
Hacettepe University
|
Engineering & Technology / Food Science and Engineering
cereal technology | carbohydrates | food chemistry | |
49 | 131 | 6,952 | |
| 17 | 2 | 213 | 31,929 | 89,627 |
Poland
|
 Agricultural University of Cracow
|
Engineering & Technology / Food Science and Engineering
food science | food technology | food analysis | |
47 | 113 | 6,738 | |
| 18 | 8 | 357 | 31,982 | 89,796 |
Türkiye
|
Çukurova University
|
Engineering & Technology / Food Science and Engineering
Food Chemistry | Food Aroma | Aroma-Active and Phenolic Compounds | |
47 | 123 | 7,278 | |
| 19 | 2 | 216 | 32,406 | 90,906 |
Poland
|
 Poznan University of Life Sciences
|
Engineering & Technology / Food Science and Engineering
Food Chemistry | Flavor chemistry | Food Analysis | Chromatography Mass spectrometry | |
47 | 124 | 6,941 | |
| 20 | 21 | 36 | 35,411 | 99,047 |
Serbia
|
University of Belgrade
|
Engineering & Technology / Food Science and Engineering
Food science | Meat Science | Meat Technology | Food Safety | Food Quality | |
45 | 122 | 5,963 | |
| 21 | 3 | 440 | 35,956 | 100,612 |
Türkiye
|
 İnönü University
|
Engineering & Technology / Food Science and Engineering
Cheese | peptides | volatiles in foods | antioxidant activity | phenolics | |
45 | 124 | 7,401 | |
| 22 | 6 | 476 | 37,467 | 104,569 |
Türkiye
|
Yıldız Technical University
|
Engineering & Technology / Food Science and Engineering
Food Engineering | |
44 | 107 | 5,695 | |
| 23 | 18 | 478 | 37,583 | 104,922 |
Türkiye
|
İstanbul Technical University
|
Engineering & Technology / Food Science and Engineering
functional foods | antioxidants | encapsulation | bioavalability | |
44 | 99 | 7,578 | |
| 24 | 3 | 40 | 37,658 | 105,169 |
Serbia
|
 University of Novi Sad
|
Engineering & Technology / Food Science and Engineering
Food Chemistry | Antioxidants | Free radicals | Bioactive compounds | |
44 | 91 | 6,267 | |
| 25 | 3 | 267 | 38,007 | 106,176 |
Poland
|
 Warsaw University of Life Sciences
|
Engineering & Technology / Food Science and Engineering
food sciences | food engineering food physic | food technology | |
44 | 117 | 7,812 | |