Subject Rankings
China Engineering & Technology / Food Science and Engineering Subject Rankings 2025
AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Sep 27, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (1.014.157) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:201
Food science
Postharvest fruit
Metrics
H-Index
i10 Index
Citation Counts
11
12
573
* Total H IndexRankings
Ranking Based On Selection
:202
Food safety
food nutrition
microbiology
Metrics
H-Index
i10 Index
Citation Counts
11
12
393
* Total H IndexRankings
Ranking Based On Selection
:203
food authenticity
grape secondary metabolites
bioinformatics
viticultural managements
Metrics
H-Index
i10 Index
Citation Counts
11
12
390
* Total H IndexRankings
Ranking Based On Selection
:204
Food Hydrocolloids
Food Chemistry
Metrics
H-Index
i10 Index
Citation Counts
11
11
507
* Total H IndexRankings
Ranking Based On Selection
:205
Metrics
H-Index
i10 Index
Citation Counts
11
11
336
* Total H IndexRankings
Ranking Based On Selection
:206
Food consumption
Food labeling
Genoeconomics
Nutrition and health
Metrics
H-Index
i10 Index
Citation Counts
11
15
406
* Total H IndexRankings
Ranking Based On Selection
:207
Food Science
Metrics
H-Index
i10 Index
Citation Counts
11
13
447
* Total H IndexRankings
Ranking Based On Selection
:208
Food Safety
Pesticide and toxicants analysis
Environmental Toxicology
Metrics
H-Index
i10 Index
Citation Counts
11
12
622
* Total H IndexRankings
Ranking Based On Selection
:209
Food Process Engineering
Metrics
H-Index
i10 Index
Citation Counts
11
11
291
* Total H IndexRankings
Ranking Based On Selection
:210
Meat Quality Evaluation Agricultural Engineering
Metrics
H-Index
i10 Index
Citation Counts
11
11
217
* Total H IndexRankings
Ranking Based On Selection
:211
Microbiology
Food Science
Genetics
Fermentation Engineering
Food Safety
Metrics
H-Index
i10 Index
Citation Counts
11
11
510
* Total H IndexRankings
Ranking Based On Selection
:212
food protein processing and nutrition
Metrics
H-Index
i10 Index
Citation Counts
11
12
537
* Total H IndexRankings
Ranking Based On Selection
:213
Food allergy
Probiotics
Mitochondrial function
Metrics
H-Index
i10 Index
Citation Counts
10
10
426
* Total H IndexRankings
Ranking Based On Selection
:214
Muscle & fat metabolism
Microbial metabolism
Metrics
H-Index
i10 Index
Citation Counts
10
10
239
* Total H IndexRankings
Ranking Based On Selection
:215
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
10
10
227
* Total H IndexRankings
Ranking Based On Selection
:216
Food safety；Foodborn pathogen
Metrics
H-Index
i10 Index
Citation Counts
10
10
172
* Total H IndexRankings
Ranking Based On Selection
:217
Biopolymers
Hydrogels
Gastric Digestion
Microencapsulation
Electro-hydrodynamic Processing
Metrics
H-Index
i10 Index
Citation Counts
10
10
638
* Total H IndexRankings
Ranking Based On Selection
:218
Food Chemistry
Food Proteins
Protein beverages
Antimicrobial nanoemulsions
Protein-polysaccharide interactions
Metrics
H-Index
i10 Index
Citation Counts
10
10
388
* Total H IndexRankings
Ranking Based On Selection
:219
Cold plasma
plasma life science
microorganism
stress response
antibiotics-free
Metrics
H-Index
i10 Index
Citation Counts
9
9
603
* Total H IndexRankings
Ranking Based On Selection
:220
Lipid Science
Bioproduct
Flaxseed
Metrics
H-Index
i10 Index
Citation Counts
9
9
445
* Total H IndexRankings
Ranking Based On Selection
:221
Food economics
Agri-food market
discrete choice
Metrics
H-Index
i10 Index
Citation Counts
9
9
397
* Total H IndexRankings
Ranking Based On Selection
:222
Food Process Engineering
Food Engineering and Technology
Post-Harvest Technology
Metrics
H-Index
i10 Index
Citation Counts
9
9
361
* Total H IndexRankings
Ranking Based On Selection
:223
Flavor chemistry
Food Science
Metrics
H-Index
i10 Index
Citation Counts
9
9
333
* Total H IndexRankings
Ranking Based On Selection
:224
Hyperspectral imaging
Machine learning
Chemometrics
Food science
Food processing
Metrics
H-Index
i10 Index
Citation Counts
9
9
322
* Total H IndexRankings
Ranking Based On Selection
:225
Food Safety
Smart Agriculture
Metrics
H-Index
i10 Index
Citation Counts
9
9
293
Food science
Postharvest fruit
Xiao-Chen Huang (黄晓辰)
Zhaoqing University
Zhaoqing, China
Metrics
H-Index
i10-Index
Citation Counts
11
12
393
Food safety
food nutrition
microbiology
Lei He
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
11
12
390
food authenticity
grape secondary metabolites
bioinformatics
viticultural managements
Y Wang|Yaosong Wang
Nanjing Forestry University
Nanjing, China
Metrics
H-Index
i10-Index
Citation Counts
11
11
507
Food Hydrocolloids
Food Chemistry
Keji Yu
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
11
11
336
Chen Zhu 朱晨
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
11
15
406
Food consumption
Food labeling
Genoeconomics
Nutrition and health
Fanghui Fan (范方辉)
Shenzhen University
Shenzhen, China
Metrics
H-Index
i10-Index
Citation Counts
11
13
447
Yaping Jiang
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
11
12
622
Food Safety
Pesticide and toxicants analysis
Environmental Toxicology
Hamed Vatankhah
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10-Index
Citation Counts
11
11
291
Food Process Engineering
Bin Pang
Metrics
H-Index
i10-Index
Citation Counts
11
11
217
Meat Quality Evaluation Agricultural Engineering
Xiaobo Liang
Metrics
H-Index
i10-Index
Citation Counts
11
11
510
Microbiology
Food Science
Genetics
Fermentation Engineering
Food Safety
Ying LV
Beijing University of Agriculture
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
11
12
537
food protein processing and nutrition
Jing Yang
Chongqing Technology & Business University
Chongqing, China
Metrics
H-Index
i10-Index
Citation Counts
10
10
426
Food allergy
Probiotics
Mitochondrial function
Chenchen Xu
China Agricultural University
Beijing, China
Metrics
H-Index
i10-Index
Citation Counts
10
10
239
Muscle & fat metabolism
Microbial metabolism
Evans Frimpong Boateng
Nanjing Agricultural University
Nanjing, China
Metrics
H-Index
i10-Index
Citation Counts
10
10
227
Food Science and Technology
Food safety；Foodborn pathogen
Davood Zaeim
Zhejiang Gongshang University
Hangzhou, China
Metrics
H-Index
i10-Index
Citation Counts
10
10
638
Biopolymers
Hydrogels
Gastric Digestion
Microencapsulation
Electro-hydrodynamic Processing
Zahra Allahdad
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10-Index
Citation Counts
10
10
388
Food Chemistry
Food Proteins
Protein beverages
Antimicrobial nanoemulsions
Protein-polysaccharide interactions
Yuanyuan Pan
South China University of Technology
Guangzhou, China
Metrics
H-Index
i10-Index
Citation Counts
9
9
603
Cold plasma
plasma life science
microorganism
stress response
antibiotics-free
Lipid Science
Bioproduct
Flaxseed
Food economics
Agri-food market
discrete choice
Kr Jolvis Pou
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10-Index
Citation Counts
9
9
361
Food Process Engineering
Food Engineering and Technology
Post-Harvest Technology
Pengtao Zhao
Shaanxi Normal University
Xi'an, China
Metrics
H-Index
i10-Index
Citation Counts
9
9
333
Flavor chemistry
Food Science
Christopher Kucha
Xinjiang Medical University
Xinyang, China
Metrics
H-Index
i10-Index
Citation Counts
9
9
322
Hyperspectral imaging
Machine learning
Chemometrics
Food science
Food processing