Subject Rankings
Iran Engineering & Technology / Food Science and Engineering Subject Rankings 2025
AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Dec 13, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (873.899) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection: 1
Food Engineering
nanotechnology
Metrics
H-Index
i10 Index
Citation Counts
67
251
14,941
* Total H IndexRankings
Ranking Based On Selection: 2
Dairy
Probiotic
functional food
Metrics
H-Index
i10 Index
Citation Counts
64
184
13,092
* Total H IndexRankings
Ranking Based On Selection: 3
Food Rheology
Food Biopolymers
Food Physics and Engineering
Food Nanotechnology
Metrics
H-Index
i10 Index
Citation Counts
61
204
12,950
* Total H IndexRankings
Ranking Based On Selection: 4
Food Science
Biotechnology
Metrics
H-Index
i10 Index
Citation Counts
61
227
15,866
* Total H IndexRankings
Ranking Based On Selection: 5
Food Science and Engineering
Metrics
H-Index
i10 Index
Citation Counts
58
170
10,150
* Total H IndexRankings
Ranking Based On Selection: 6
CVD prevention
Rehabilitation
Epidemiology of chronic disease
Life style
Metrics
H-Index
i10 Index
Citation Counts
56
255
31,378
* Total H IndexRankings
Ranking Based On Selection: 7
Food Microbiology
Metrics
H-Index
i10 Index
Citation Counts
55
226
10,693
* Total H IndexRankings
Ranking Based On Selection: 8
Food safety
Molecular Food Microbiology
Meat Science
Metrics
H-Index
i10 Index
Citation Counts
54
217
11,198
* Total H IndexRankings
Ranking Based On Selection: 9
Food Analysis
Food Chemistry
Application of Medicinal Plants in Foodstuffs
Metrics
H-Index
i10 Index
Citation Counts
54
164
10,926
* Total H IndexRankings
Ranking Based On Selection: 10
Food Sceince
food packaging
functional foods
Edible films
Metrics
H-Index
i10 Index
Citation Counts
51
135
8,272
* Total H IndexRankings
Ranking Based On Selection: 11
polymer and biopolymer
Bioprocess Engineering
Food Engineering
Metrics
H-Index
i10 Index
Citation Counts
51
106
8,167
* Total H IndexRankings
Ranking Based On Selection: 12
Food Technology
Food Nanotechnology
Active Coatings & Films
Metrics
H-Index
i10 Index
Citation Counts
50
104
6,275
* Total H IndexRankings
Ranking Based On Selection: 13
NOVEL TECHNOLOGIES
DRYING
ENCAPSULATION
EXTRACTION
Metrics
H-Index
i10 Index
Citation Counts
47
121
5,843
* Total H IndexRankings
Ranking Based On Selection: 14
Food nanotechnology - Innovative food packaging - Nanoencapsulation
Metrics
H-Index
i10 Index
Citation Counts
46
73
9,030
* Total H IndexRankings
Ranking Based On Selection: 15
Functional Foods
Probiotic
Prebiotic
Synbiotic
Postbiotic
Metrics
H-Index
i10 Index
Citation Counts
46
115
8,424
* Total H IndexRankings
Ranking Based On Selection: 16
Food Hygiene
Metrics
H-Index
i10 Index
Citation Counts
46
119
7,870
* Total H IndexRankings
Ranking Based On Selection: 17
Food Technology
Electronic nose
Instrumentation
Postharvest Technology
Food Machinery
Metrics
H-Index
i10 Index
Citation Counts
46
89
6,644
* Total H IndexRankings
Ranking Based On Selection: 18
Food Chemistry and Analysis
Food Lipids and Antioxidants
Metrics
H-Index
i10 Index
Citation Counts
46
88
7,000
* Total H IndexRankings
Ranking Based On Selection: 19
Instrumental Analysis
Microextraction
Food Safety
Toxicology
Metrics
H-Index
i10 Index
Citation Counts
46
104
6,737
* Total H IndexRankings
Ranking Based On Selection: 20
Food Engineering
Flavor
Food Nanotechnology
Mass Transfer
Digestion
Metrics
H-Index
i10 Index
Citation Counts
45
122
7,370
* Total H IndexRankings
Ranking Based On Selection: 21
Food Technology
Dairy
Food Microbilogy
Metrics
H-Index
i10 Index
Citation Counts
45
113
6,154
* Total H IndexRankings
Ranking Based On Selection: 22
Food Science
Metrics
H-Index
i10 Index
Citation Counts
45
96
5,973
* Total H IndexRankings
Ranking Based On Selection: 23
Food Hygiene and Quality Control
Metrics
H-Index
i10 Index
Citation Counts
44
129
7,024
* Total H IndexRankings
Ranking Based On Selection: 24
Food analysis
Conducting Polymer
Biodegradable polymers
Food Packaging
Metrics
H-Index
i10 Index
Citation Counts
44
91
5,399
* Total H IndexRankings
Ranking Based On Selection: 25
Food packaging
Nanobased film and coating
Intelligent packaging
Postbiotics and Parabiotics
Metrics
H-Index
i10 Index
Citation Counts
44
86
6,828
Zahra Emam Djomeh
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
67
251
14,941
Food Engineering
nanotechnology
Amir M Mortazavian
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
64
184
13,092
Dairy
Probiotic
functional food
Seyed Mohammad Ali Razavi
Ferdowsi University of Mashhad
Mashhad, Iran
Metrics
H-Index
i10-Index
Citation Counts
61
204
12,950
Food Rheology
Food Biopolymers
Food Physics and Engineering
Food Nanotechnology
Seyed Hadi Razavi
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
61
227
15,866
Food Science
Biotechnology
Mohamad Mousavi
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
58
170
10,150
Food Science and Engineering
Ehsan Sadeghi
Kermanshah University of Medical Sciences
Kermanshah, Iran
Metrics
H-Index
i10-Index
Citation Counts
56
255
31,378
CVD prevention
Rehabilitation
Epidemiology of chronic disease
Life style
Ebrahim Rahimi
Islamic Azad University Shahrekord
Shahrekord, Iran
Metrics
H-Index
i10-Index
Citation Counts
55
226
10,693
Hedayat Hosseini
Metrics
H-Index
i10-Index
Citation Counts
54
217
11,198
Food safety
Molecular Food Microbiology
Meat Science
Mohsen Barzegar
Tarbiat Modares University
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
54
164
10,926
Food Analysis
Food Chemistry
Application of Medicinal Plants in Foodstuffs
Reza Mohammadi
Kermanshah University of Medical Sciences
Kermanshah, Iran
Metrics
H-Index
i10-Index
Citation Counts
51
135
8,272
Food Sceince
food packaging
functional foods
Edible films
Faramarz Khodaiyan
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
51
106
8,167
polymer and biopolymer
Bioprocess Engineering
Food Engineering
Hadi Peighambardoust
University of Tabriz
Tabriz, Iran
Metrics
H-Index
i10-Index
Citation Counts
50
104
6,275
Food Technology
Food Nanotechnology
Active Coatings & Films
Mehrdad Niakousari
Shiraz University
Shiraz, Iran
Metrics
H-Index
i10-Index
Citation Counts
47
121
5,843
NOVEL TECHNOLOGIES
DRYING
ENCAPSULATION
EXTRACTION
Hadi Almasi
Metrics
H-Index
i10-Index
Citation Counts
46
73
9,030
Food nanotechnology - Innovative food packaging - Nanoencapsulation
Aziz Homayouni
Metrics
H-Index
i10-Index
Citation Counts
46
115
8,424
Functional Foods
Probiotic
Prebiotic
Synbiotic
Postbiotic
Mahdi Ghasemi Varnamkhasti
Shahrekord University
Shahrekord, Iran
Metrics
H-Index
i10-Index
Citation Counts
46
89
6,644
Food Technology
Electronic nose
Instrumentation
Postharvest Technology
Food Machinery
Reza Farhoosh
Ferdowsi University of Mashhad
Mashhad, Iran
Metrics
H-Index
i10-Index
Citation Counts
46
88
7,000
Food Chemistry and Analysis
Food Lipids and Antioxidants
Abdorreza Mohammadi
Metrics
H-Index
i10-Index
Citation Counts
46
104
6,737
Instrumental Analysis
Microextraction
Food Safety
Toxicology
Mohebbat Mohebbi
Ferdowsi University of Mashhad
Mashhad, Iran
Metrics
H-Index
i10-Index
Citation Counts
45
122
7,370
Food Engineering
Flavor
Food Nanotechnology
Mass Transfer
Digestion
Fakhri Shahidi
Ferdowsi University of Mashhad
Mashhad, Iran
Metrics
H-Index
i10-Index
Citation Counts
45
113
6,154
Food Technology
Dairy
Food Microbilogy
Seyed Mohammad Taghi Gharibzahedi|Seyed Mohammad Taghi Gharib-Zahedi
University of Tehran
Tehran, Iran
Metrics
H-Index
i10-Index
Citation Counts
45
96
5,973
Sajad Pirsa
Metrics
H-Index
i10-Index
Citation Counts
44
91
5,399
Food analysis
Conducting Polymer
Biodegradable polymers
Food Packaging
Food packaging
Nanobased film and coating
Intelligent packaging
Postbiotics and Parabiotics