World

Subject Rankings

Mexico Engineering & Technology / Food Science and Engineering Rankings 2024

Agriculture and Forestry, Art, Design and Architecture, Business and Management, Economics and Econometrics, Education, Engineering and Technology, History, Philosophy, Theology, Law, Medicine and Health Sciences, Natural Sciences and Social Sciences and their 256 sub-branches can analyse the world, countries and regions. You can also analyse them according to i10 index and citation numbers. *Jul 30, 2024 According to Total H Index. BETA VERSION. Subject field ranking in world, region, country and university is beta version since subject field 'others' (762.081) scientists profile whose branch cannot be determined, not yet edited or determined) is excluded, so the ranking will change as the others fields are edited. Please note that. See also: University Subject Rankings

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Total 326 scientist, 1 country, 89 institution
Christian Hernández,
Christian Hernández,
Universidad Autónoma de Coahuila
Universidad Autónoma de Coahuila
Mexico
Engineering & Technology / Food Science and Engineering
Alimentos
Rankings
University / Institution:
# 142
Country:
# 13,437
Region:
# 79,094
World:
# 1,162,529
H-Index
Total:
7
Last 6 Year:
4
Last 6 Year/Total:
0.571
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
182
Last 6 Year:
121
Last 6 Year/Total:
0.665
Mc Cortez-Trejo
Mc Cortez-Trejo
Universidad Autónoma de Querétaro
Universidad Autónoma de Querétaro
Mexico
Engineering & Technology / Food Science and Engineering
Alimentos. Encapsulación de compuestos bioactivos. Hidrogeles. Secado por aspersión. Sistemas proteína-polisacárido.
Rankings
University / Institution:
# 87
Country:
# 13,624
Region:
# 79,880
World:
# 1,175,824
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
Citation
Total:
178
Last 6 Year:
178
Last 6 Year/Total:
1.000
Cid González
Cid González
Instituto Tecnológico Superior de Acayucan
Instituto Tecnológico Superior de Acayucan
Mexico
Engineering & Technology / Food Science and Engineering
Probiotics
Bioactive peptides
Food microbiology
Food Science & Technology
Rankings
University / Institution:
# 1
Country:
# 13,726
Region:
# 80,218
World:
# 1,182,218
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
301
Last 6 Year:
202
Last 6 Year/Total:
0.671
Dely Rubi Chavez Garay
Dely Rubi Chavez Garay
Universidad Autónoma de Chihuahua
Universidad Autónoma de Chihuahua
Mexico
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de los alimentarios
Rankings
University / Institution:
# 162
Country:
# 13,945
Region:
# 80,912
World:
# 1,193,089
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
127
Last 6 Year:
93
Last 6 Year/Total:
0.732
Brice Even
Brice Even
CGIAR: Consultative Group for International Agricultural Research
CGIAR: Consultative Group for International Agricultural Research
Mexico
Engineering & Technology / Food Science and Engineering
Food systems
Value chains
Food environment
Rankings
University / Institution:
# 72
Country:
# 14,036
Region:
# 81,229
World:
# 1,198,496
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
284
Last 6 Year:
279
Last 6 Year/Total:
0.982
Lucio Abel Vázquez León
Lucio Abel Vázquez León
Consejo Nacional de Ciencia y Tecnología, Mexico
Consejo Nacional de Ciencia y Tecnología, Mexico
Mexico
Engineering & Technology / Food Science and Engineering
Ingeniería de Alimentos
Rankings
University / Institution:
# 137
Country:
# 14,079
Region:
# 81,428
World:
# 1,202,109
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
159
Last 6 Year:
153
Last 6 Year/Total:
0.962
Stanislav Mulík
Stanislav Mulík
Universidad Autónoma de Querétaro
Universidad Autónoma de Querétaro
Mexico
Engineering & Technology / Food Science and Engineering
Bi/Multilingualism
Psycho/Neurolinguistics
EEG/ERP
Phonetics/Phonology
Food science
Rankings
University / Institution:
# 91
Country:
# 14,149
Region:
# 81,629
World:
# 1,204,867
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
132
Last 6 Year:
132
Last 6 Year/Total:
1.000
Laura P Sánchez-Vega
Laura P Sánchez-Vega
Universidad Autónoma del Estado de México
Universidad Autónoma del Estado de México
Mexico
Engineering & Technology / Food Science and Engineering
Consumo/Consumidor Alimentos tradicionales
Percepciones
Rankings
University / Institution:
# 278
Country:
# 14,225
Region:
# 81,871
World:
# 1,208,473
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
108
Last 6 Year:
103
Last 6 Year/Total:
0.954
Lucio Gonzalez Montiel
Lucio Gonzalez Montiel
Universidad de la Canada
Universidad de la Canada
Mexico
Engineering & Technology / Food Science and Engineering
Ciencia y tecnología de los alimentos
Rankings
University / Institution:
# 2
Country:
# 14,243
Region:
# 81,915
World:
# 1,209,090
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
104
Last 6 Year:
90
Last 6 Year/Total:
0.865
Edgar Fernando Peña Torres
Edgar Fernando Peña Torres
Universidad Tecnológica de Chetumal
Universidad Tecnológica de Chetumal
Mexico
Engineering & Technology / Food Science and Engineering
Ciencia de alimentos
Salud
Tecnología de alimentos
Rankings
University / Institution:
# 1
Country:
# 14,266
Region:
# 81,974
World:
# 1,209,974
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
98
Last 6 Year:
94
Last 6 Year/Total:
0.959
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Alejandra Montserrat Preciado-Saldaña
Alejandra Montserrat Preciado-Saldaña
Centro de Investigación en Alimentación y Desarrollo CIAD
Centro de Investigación en Alimentación y Desarrollo CIAD
Mexico
Engineering & Technology / Food Science and Engineering
antioxidants
functional food
by-products
food science
Rankings
University / Institution:
# 122
Country:
# 14,266
Region:
# 81,974
World:
# 1,209,974
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
98
Last 6 Year:
98
Last 6 Year/Total:
1.000
Migdalia Sarahy Navidad Murrieta
Migdalia Sarahy Navidad Murrieta
Universidad Autónoma de Nayarit
Universidad Autónoma de Nayarit
Mexico
Engineering & Technology / Food Science and Engineering
Alimentos
Rankings
University / Institution:
# 67
Country:
# 14,288
Region:
# 82,036
World:
# 1,210,805
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
4
Last 6 Year:
4
Last 6 Year/Total:
1.000
Citation
Total:
92
Last 6 Year:
91
Last 6 Year/Total:
0.989
José Espinoza-Pérez
José Espinoza-Pérez
El Colegio de la Frontera Sur
El Colegio de la Frontera Sur
Mexico
Engineering & Technology / Food Science and Engineering
Alimentación
Agrobiodiversidad
Paisajes
Etnobotánica
Etnomedicina
Rankings
University / Institution:
# 133
Country:
# 14,522
Region:
# 82,749
World:
# 1,222,709
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
2
Last 6 Year/Total:
1.000
Citation
Total:
103
Last 6 Year:
101
Last 6 Year/Total:
0.981
Norma Leticia Flores Martinez
Norma Leticia Flores Martinez
Universidad Politécnica de Guanajuato
Universidad Politécnica de Guanajuato
Mexico
Engineering & Technology / Food Science and Engineering
Bioempaques
cinéticas de secado
conservación de alimentos
Rankings
University / Institution:
# 7
Country:
# 14,562
Region:
# 82,879
World:
# 1,224,428
H-Index
Total:
6
Last 6 Year:
6
Last 6 Year/Total:
1.000
i10 Index
Total:
2
Last 6 Year:
1
Last 6 Year/Total:
0.500
Citation
Total:
73
Last 6 Year:
64
Last 6 Year/Total:
0.877
Arturo Agustin Ortiz-Hernández
Arturo Agustin Ortiz-Hernández
Universidad Autónoma de Zacatecas
Universidad Autónoma de Zacatecas
Mexico
Engineering & Technology / Food Science and Engineering
Food Dehydration
Physical&Chemical Characterization
JELCode: Q160 Agricultural R&D
JELCode: O330
Rankings
University / Institution:
# 131
Country:
# 14,604
Region:
# 83,084
World:
# 1,228,089
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
6
Last 6 Year:
3
Last 6 Year/Total:
0.500
Citation
Total:
199
Last 6 Year:
82
Last 6 Year/Total:
0.412
Miguel Angel Martinez Maldonado
Miguel Angel Martinez Maldonado
Instituto Tecnológico Superior de Huichapan
Instituto Tecnológico Superior de Huichapan
Mexico
Engineering & Technology / Food Science and Engineering
alimentos funcionales
gelificacion
tecnologías emergentes
harinas no convencionales
Rankings
University / Institution:
# 2
Country:
# 14,670
Region:
# 83,431
World:
# 1,232,175
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
201
Last 6 Year:
178
Last 6 Year/Total:
0.886
Gabriela Rodríguez-Hernández, D Ph
Gabriela Rodríguez-Hernández, D Ph
Universidad de Guanajuato
Universidad de Guanajuato
Mexico
Engineering & Technology / Food Science and Engineering
Microbiología de alimentos
Rankings
University / Institution:
# 308
Country:
# 14,720
Region:
# 83,629
World:
# 1,234,191
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
5
Last 6 Year:
4
Last 6 Year/Total:
0.800
Citation
Total:
145
Last 6 Year:
130
Last 6 Year/Total:
0.897
María Irene Silvas-García
María Irene Silvas-García
Universidad de Sonora
Universidad de Sonora
Mexico
Engineering & Technology / Food Science and Engineering
Ciencia y Tecnología de Alimentos
Rankings
University / Institution:
# 129
Country:
# 14,742
Region:
# 83,712
World:
# 1,234,863
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
132
Last 6 Year:
108
Last 6 Year/Total:
0.818
Andrea Selene López Díaz
Andrea Selene López Díaz
Universidad de las Américas Puebla
Universidad de las Américas Puebla
Mexico
Engineering & Technology / Food Science and Engineering
Food Science
Rankings
University / Institution:
# 80
Country:
# 14,803
Region:
# 83,881
World:
# 1,236,329
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
5
Last 6 Year:
4
Last 6 Year/Total:
0.800
Citation
Total:
98
Last 6 Year:
91
Last 6 Year/Total:
0.929
Gwendolyne Peraza-Mercado
Gwendolyne Peraza-Mercado
Universidad Autónoma de Ciudad Juárez
Universidad Autónoma de Ciudad Juárez
Mexico
Engineering & Technology / Food Science and Engineering
Food Chemistry
Food Technology
Rankings
University / Institution:
# 132
Country:
# 14,830
Region:
# 83,993
World:
# 1,237,370
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
280
Last 6 Year:
156
Last 6 Year/Total:
0.557
Veronica Cervantes-Cardoza
Veronica Cervantes-Cardoza
Instituto Tecnológico de Durango
Instituto Tecnológico de Durango
Mexico
Engineering & Technology / Food Science and Engineering
Alimentos Funcionales
Rankings
University / Institution:
# 17
Country:
# 14,951
Region:
# 84,498
World:
# 1,241,882
H-Index
Total:
6
Last 6 Year:
5
Last 6 Year/Total:
0.833
i10 Index
Total:
4
Last 6 Year:
3
Last 6 Year/Total:
0.750
Citation
Total:
120
Last 6 Year:
80
Last 6 Year/Total:
0.667
Maria Del Pilar Torre, Pilar Torre|Pilar Torre, Maria del Pilar Torre
Maria Del Pilar Torre, Pilar Torre|Pilar Torre, Maria del Pilar Torre
Universidad Autónoma Metropolitana
Universidad Autónoma Metropolitana
Mexico
Engineering & Technology / Food Science and Engineering
alimentación-nutrición
epidemiología
salud pública
feminismo
educación superior
Rankings
University / Institution:
# 449
Country:
# 15,480
Region:
# 86,382
World:
# 1,258,085
H-Index
Total:
6
Last 6 Year:
4
Last 6 Year/Total:
0.667
i10 Index
Total:
5
Last 6 Year:
0
Last 6 Year/Total:
0.000
Citation
Total:
99
Last 6 Year:
38
Last 6 Year/Total:
0.384
Karina Cruz-Aldaco
Karina Cruz-Aldaco
Universidad Autónoma de Querétaro
Universidad Autónoma de Querétaro
Mexico
Engineering & Technology / Food Science and Engineering
Food Science
Biotechnology
Vegetable Oils
Rankings
University / Institution:
# 99
Country:
# 15,767
Region:
# 87,608
World:
# 1,267,050
H-Index
Total:
6
Last 6 Year:
4
Last 6 Year/Total:
0.667
i10 Index
Total:
2
Last 6 Year:
1
Last 6 Year/Total:
0.500
Citation
Total:
74
Last 6 Year:
56
Last 6 Year/Total:
0.757
Edmundo Juarez
Edmundo Juarez
Universidad Autónoma de Chihuahua
Universidad Autónoma de Chihuahua
Mexico
Engineering & Technology / Food Science and Engineering
Food Engineering
Particle technology
food safety
Rankings
University / Institution:
# 186
Country:
# 15,981
Region:
# 88,557
World:
# 1,278,443
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
265
Last 6 Year:
225
Last 6 Year/Total:
0.849
Yanira I Sánchez-García|Sánchez-García Y.I., Yanira Ivonne Sánchez García
Yanira I Sánchez-García|Sánchez-García Y.I., Yanira Ivonne Sánchez García
Universidad Autónoma de Chihuahua
Universidad Autónoma de Chihuahua
Mexico
Engineering & Technology / Food Science and Engineering
Ciencia y tecnología de Alimentos
ultrasonido
cristalización
polifenoles
carragenina
Rankings
University / Institution:
# 189
Country:
# 16,120
Region:
# 88,980
World:
# 1,285,775
H-Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
i10 Index
Total:
5
Last 6 Year:
5
Last 6 Year/Total:
1.000
Citation
Total:
110
Last 6 Year:
110
Last 6 Year/Total:
1.000
AD Scientific Index - Subject Rankings - 2024 H INDEX i10 INDEX CITATION
University /
Institution 		Country Region World Name Country University / Institution Subject Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total Total Last 6 year Last 6 year/total
142 13,437 79,094 1,162,529
Christian Hernández,Christian Hernández,
Mexico Mexico Universidad Autónoma de Coahuila Universidad Autónoma de Coahuila Engineering & Technology / Food Science and Engineering

Alimentos |

7 4 0.571 4 3 0.750 182 121 0.665
87 13,624 79,880 1,175,824
Mc Cortez-TrejoMc Cortez-Trejo
Mexico Mexico Universidad Autónoma de Querétaro Universidad Autónoma de Querétaro Engineering & Technology / Food Science and Engineering

Alimentos. Encapsulación de compuestos bioactivos. Hidrogeles. Secado por aspersión. Sistemas proteína-polisacárido. |

6 6 1.000 6 6 1.000 178 178 1.000
1 13,726 80,218 1,182,218
Cid GonzálezCid González
Mexico Mexico Instituto Tecnológico Superior de Acayucan Instituto Tecnológico Superior de Acayucan Engineering & Technology / Food Science and Engineering

Probiotics | Bioactive peptides | Food microbiology | Food Science & Technology |

6 6 1.000 5 5 1.000 301 202 0.671
162 13,945 80,912 1,193,089
Dely Rubi Chavez GarayDely Rubi Chavez Garay
Mexico Mexico Universidad Autónoma de Chihuahua Universidad Autónoma de Chihuahua Engineering & Technology / Food Science and Engineering

Ciencia y Tecnología de los alimentarios |

6 6 1.000 5 5 1.000 127 93 0.732
72 14,036 81,229 1,198,496
Brice EvenBrice Even
Mexico Mexico CGIAR: Consultative Group for International Agricultural Research CGIAR: Consultative Group for International Agricultural Research Engineering & Technology / Food Science and Engineering

Food systems | Value chains | Food environment |

6 6 1.000 4 3 0.750 284 279 0.982
137 14,079 81,428 1,202,109
Lucio Abel Vázquez LeónLucio Abel Vázquez León
Mexico Mexico Consejo Nacional de Ciencia y Tecnología, Mexico Consejo Nacional de Ciencia y Tecnología, Mexico Engineering & Technology / Food Science and Engineering

Ingeniería de Alimentos |

6 6 1.000 4 4 1.000 159 153 0.962
91 14,149 81,629 1,204,867
Stanislav MulíkStanislav Mulík
Mexico Mexico Universidad Autónoma de Querétaro Universidad Autónoma de Querétaro Engineering & Technology / Food Science and Engineering

Bi/Multilingualism | Psycho/Neurolinguistics | EEG/ERP | Phonetics/Phonology | Food science |

6 6 1.000 4 4 1.000 132 132 1.000
278 14,225 81,871 1,208,473
Laura P Sánchez-VegaLaura P Sánchez-Vega
Mexico Mexico Universidad Autónoma del Estado de México Universidad Autónoma del Estado de México Engineering & Technology / Food Science and Engineering

Consumo/Consumidor Alimentos tradicionales | Percepciones |

6 6 1.000 4 4 1.000 108 103 0.954
2 14,243 81,915 1,209,090
Lucio Gonzalez MontielLucio Gonzalez Montiel
Mexico Mexico Universidad de la Canada Universidad de la Canada Engineering & Technology / Food Science and Engineering

Ciencia y tecnología de los alimentos |

6 6 1.000 4 4 1.000 104 90 0.865
1 14,266 81,974 1,209,974
Edgar Fernando Peña TorresEdgar Fernando Peña Torres
Mexico Mexico Universidad Tecnológica de Chetumal Universidad Tecnológica de Chetumal Engineering & Technology / Food Science and Engineering

Ciencia de alimentos | Salud | Tecnología de alimentos |

6 6 1.000 4 4 1.000 98 94 0.959
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122 14,266 81,974 1,209,974
Alejandra Montserrat Preciado-SaldañaAlejandra Montserrat Preciado-Saldaña
Mexico Mexico Centro de Investigación en Alimentación y Desarrollo CIAD Centro de Investigación en Alimentación y Desarrollo CIAD Engineering & Technology / Food Science and Engineering

antioxidants | functional food | by-products | food science |

6 6 1.000 4 4 1.000 98 98 1.000
67 14,288 82,036 1,210,805
Migdalia Sarahy Navidad MurrietaMigdalia Sarahy Navidad Murrieta
Mexico Mexico Universidad Autónoma de Nayarit Universidad Autónoma de Nayarit Engineering & Technology / Food Science and Engineering

Alimentos |

6 6 1.000 4 4 1.000 92 91 0.989
133 14,522 82,749 1,222,709
José Espinoza-PérezJosé Espinoza-Pérez
Mexico Mexico El Colegio de la Frontera Sur El Colegio de la Frontera Sur Engineering & Technology / Food Science and Engineering

Alimentación | Agrobiodiversidad | Paisajes | Etnobotánica | Etnomedicina |

6 6 1.000 2 2 1.000 103 101 0.981
7 14,562 82,879 1,224,428
Norma Leticia Flores MartinezNorma Leticia Flores Martinez
Mexico Mexico Universidad Politécnica de Guanajuato Universidad Politécnica de Guanajuato Engineering & Technology / Food Science and Engineering

Bioempaques | cinéticas de secado | conservación de alimentos |

6 6 1.000 2 1 0.500 73 64 0.877
131 14,604 83,084 1,228,089
Arturo Agustin Ortiz-HernándezArturo Agustin Ortiz-Hernández
Mexico Mexico Universidad Autónoma de Zacatecas Universidad Autónoma de Zacatecas Engineering & Technology / Food Science and Engineering

Food Dehydration | Physical&Chemical Characterization | JELCode: Q160 Agricultural R&D | JELCode: O330 |

6 5 0.833 6 3 0.500 199 82 0.412
2 14,670 83,431 1,232,175
Miguel Angel Martinez MaldonadoMiguel Angel Martinez Maldonado
Mexico Mexico Instituto Tecnológico Superior de Huichapan Instituto Tecnológico Superior de Huichapan Engineering & Technology / Food Science and Engineering

alimentos funcionales | gelificacion | tecnologías emergentes | harinas no convencionales |

6 5 0.833 5 5 1.000 201 178 0.886
308 14,720 83,629 1,234,191
Gabriela Rodríguez-Hernández, D PhGabriela Rodríguez-Hernández, D Ph
Mexico Mexico Universidad de Guanajuato Universidad de Guanajuato Engineering & Technology / Food Science and Engineering

Microbiología de alimentos |

6 5 0.833 5 4 0.800 145 130 0.897
129 14,742 83,712 1,234,863
María Irene Silvas-GarcíaMaría Irene Silvas-García
Mexico Mexico Universidad de Sonora Universidad de Sonora Engineering & Technology / Food Science and Engineering

Ciencia y Tecnología de Alimentos |

6 5 0.833 5 5 1.000 132 108 0.818
80 14,803 83,881 1,236,329
Andrea Selene López DíazAndrea Selene López Díaz
Mexico Mexico Universidad de las Américas Puebla Universidad de las Américas Puebla Engineering & Technology / Food Science and Engineering

Food Science |

6 5 0.833 5 4 0.800 98 91 0.929
132 14,830 83,993 1,237,370
Gwendolyne Peraza-MercadoGwendolyne Peraza-Mercado
Mexico Mexico Universidad Autónoma de Ciudad Juárez Universidad Autónoma de Ciudad Juárez Engineering & Technology / Food Science and Engineering

Food Chemistry | Food Technology |

6 5 0.833 4 3 0.750 280 156 0.557
17 14,951 84,498 1,241,882
Veronica Cervantes-CardozaVeronica Cervantes-Cardoza
Mexico Mexico Instituto Tecnológico de Durango Instituto Tecnológico de Durango Engineering & Technology / Food Science and Engineering

Alimentos Funcionales |

6 5 0.833 4 3 0.750 120 80 0.667
449 15,480 86,382 1,258,085
Maria Del Pilar Torre, Pilar Torre|Pilar Torre, Maria del Pilar TorreMaria Del Pilar Torre, Pilar Torre|Pilar Torre, Maria del Pilar Torre
Mexico Mexico Universidad Autónoma Metropolitana Universidad Autónoma Metropolitana Engineering & Technology / Food Science and Engineering

alimentación-nutrición | epidemiología | salud pública | feminismo | educación superior |

6 4 0.667 5 0 0.000 99 38 0.384
99 15,767 87,608 1,267,050
Karina Cruz-AldacoKarina Cruz-Aldaco
Mexico Mexico Universidad Autónoma de Querétaro Universidad Autónoma de Querétaro Engineering & Technology / Food Science and Engineering

Food Science | Biotechnology | Vegetable Oils |

6 4 0.667 2 1 0.500 74 56 0.757
186 15,981 88,557 1,278,443
Edmundo JuarezEdmundo Juarez
Mexico Mexico Universidad Autónoma de Chihuahua Universidad Autónoma de Chihuahua Engineering & Technology / Food Science and Engineering

Food Engineering | Particle technology | food safety |

5 5 1.000 5 5 1.000 265 225 0.849
189 16,120 88,980 1,285,775
Yanira I Sánchez-García|Sánchez-García Y.I., Yanira Ivonne Sánchez GarcíaYanira I Sánchez-García|Sánchez-García Y.I., Yanira Ivonne Sánchez García
Mexico Mexico Universidad Autónoma de Chihuahua Universidad Autónoma de Chihuahua Engineering & Technology / Food Science and Engineering

Ciencia y tecnología de Alimentos | ultrasonido | cristalización | polifenoles | carragenina |

5 5 1.000 5 5 1.000 110 110 1.000