University, Subject, Country, Region, World

Universidad Autónoma de Baja California Sur 4 Scientists Subject Rankings - 2025

The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 6 yearsAs of Feb 17, 2025, the rankings are determined according to the Total H IndexBETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (910.673) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].

* Total H IndexRankings
Ranking Based On Selection: 3
Carlos Michel Ojeda Silvera
Uso Manejo y Preservación de Recursos Naturales
Agricultura Sustentable
Compuestos Bioactivos
Metrics
H-Index
i10 Index
Citation Counts
11
12
380
* Total H IndexRankings
Ranking Based On Selection: 4
Andressa Teles
Fish physiology
functional ingredients
ecotoxicology
ontogeny
Metrics
H-Index
i10 Index
Citation Counts
9
9
237
* Total H Index Rankings
Rankings
Ranking Based On Selection: 1
Francisco Higinio Ruiz Espinoza
Metrics
H-Index
i10-Index
Citation Counts
20
40
1,146
* Total H Index Rankings
Rankings
Ranking Based On Selection: 2
Marco Antonio Cadena Roa
Metrics
H-Index
i10-Index
Citation Counts
12
12
648
* Total H Index Rankings
Rankings
Ranking Based On Selection: 3
Carlos Michel Ojeda Silvera
Metrics
H-Index
i10-Index
Citation Counts
11
12
380
Uso Manejo y Preservación de Recursos Naturales
Agricultura Sustentable
Compuestos Bioactivos
* Total H Index Rankings
Rankings
Ranking Based On Selection: 4
Andressa Teles
Metrics
H-Index
i10-Index
Citation Counts
9
9
237
Fish physiology
functional ingredients
ecotoxicology
ontogeny