Agriculture and Forestry, Architecture and Design, Business and Management, Economics and Econometrics, Education, Engineering and Technology, History, Philosophy, Theology, Law, Medicine and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings along with their 197 sub-branches, can be analyzed at global, national, and regional levels. You can also evaluate them based on the i10 index and citation numbers. As of Sep 18, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (1.014.193) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Cognitive psychology
Chemo perception
wine expertise
effect of culture on food choice
Metrics
H-Index
i10 Index
Citation Counts
60
137
13,166
* Total H IndexRankings
Ranking Based On Selection
:2
Biotechnology
Applied microbiology
Food microbiology
Membrane biophysics
Metrics
H-Index
i10 Index
Citation Counts
36
63
4,372
* Total H IndexRankings
Ranking Based On Selection
:3
Metrics
H-Index
i10 Index
Citation Counts
36
75
4,515
* Total H IndexRankings
Ranking Based On Selection
:4
Mycology
Plant Pathology
Metrics
H-Index
i10 Index
Citation Counts
27
63
2,628
* Total H IndexRankings
Ranking Based On Selection
:5
Food science
Food microbiology
Process engineering
Cell preservation
Microbial decontamination
Metrics
H-Index
i10 Index
Citation Counts
21
26
1,647
Dominique Valentin
Université de Bourgogne
Dijon, France
Metrics
H-Index
i10-Index
Citation Counts
60
137
13,166
Cognitive psychology
Chemo perception
wine expertise
effect of culture on food choice
Beney Laurent
Université de Bourgogne
Dijon, France
Metrics
H-Index
i10-Index
Citation Counts
36
63
4,372
Biotechnology
Applied microbiology
Food microbiology
Membrane biophysics
Yves Wache
Université de Bourgogne
Dijon, France
Metrics
H-Index
i10-Index
Citation Counts
36
75
4,515
Paul Bernard
Université de Bourgogne
Dijon, France
Metrics
H-Index
i10-Index
Citation Counts
27
63
2,628
Sebastien Dupont
Université de Bourgogne
Dijon, France
Metrics
H-Index
i10-Index
Citation Counts
21
26
1,647
Food science
Food microbiology
Process engineering
Cell preservation
Microbial decontamination