Agriculture and Forestry, Architecture and Design, Business and Management, Economics and Econometrics, Education, Engineering and Technology, History, Philosophy, Theology, Law, Medicine and Health Sciences, Natural Sciences, Social Sciences, Art and Humanities Rankings and Social Sciences and Humanities Rankings along with their 197 sub-branches, can be analyzed at global, national, and regional levels. You can also evaluate them based on the i10 index and citation numbers. As of Sep 18, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (1.014.193) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Food technology
Fermentation Technology
Food Chemistry
Biochemical Engineering
Metrics
H-Index
i10 Index
Citation Counts
26
61
2,591
* Total H IndexRankings
Ranking Based On Selection
:2
Food Technology
Engineering and Technology
Probiotic Foods
Dairy and Food Microbiology
Functional and Nutracetical Foods
Metrics
H-Index
i10 Index
Citation Counts
19
25
1,652
* Total H IndexRankings
Ranking Based On Selection
:3
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
14
20
776
* Total H IndexRankings
Ranking Based On Selection
:4
Food science
Human physiology
Nutrition
Psychology
Dietetics
Metrics
H-Index
i10 Index
Citation Counts
1
0
1
Abhishek Dutt Tripathi
Banaras Hindu University
Varanasi, India
Metrics
H-Index
i10-Index
Citation Counts
26
61
2,591
Food technology
Fermentation Technology
Food Chemistry
Biochemical Engineering
Raj Kumar Duary
Banaras Hindu University
Varanasi, India
Metrics
H-Index
i10-Index
Citation Counts
19
25
1,652
Food Technology
Engineering and Technology
Probiotic Foods
Dairy and Food Microbiology
Functional and Nutracetical Foods
Anil Kumar Chauhan
Banaras Hindu University
Varanasi, India
Metrics
H-Index
i10-Index
Citation Counts
14
20
776
Food Science and Technology
Shraddha Saroj
Banaras Hindu University
Varanasi, India
Metrics
H-Index
i10-Index
Citation Counts
1
0
1
Food science
Human physiology
Nutrition
Psychology
Dietetics