The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 6 years. As of Feb 02, 2025, the rankings are determined according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (870.053) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].
* Total H IndexRankings
Ranking Based On Selection: 1
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
Metrics
H-Index
i10 Index
Citation Counts
75
204
17,785
* Total H IndexRankings
Ranking Based On Selection: 2
food webs
biodiversity loss
species invasions
community ecology
stability
Metrics
H-Index
i10 Index
Citation Counts
32
42
4,915
* Total H IndexRankings
Ranking Based On Selection: 3
Food Supply Chain Management
Food Fraud
Food Value Chains
Food Traceability
Food Innovation
Metrics
H-Index
i10 Index
Citation Counts
27
91
3,622
* Total H IndexRankings
Ranking Based On Selection: 4
Food supply/value chain
Consumer behaviour
Sustainability
Food safety management
Metrics
H-Index
i10 Index
Citation Counts
16
18
1,273
* Total H IndexRankings
Ranking Based On Selection: 5
Post-harvest technology
Food Science
Food Processing
Metrics
H-Index
i10 Index
Citation Counts
3
2
108
* Total H IndexRankings
Ranking Based On Selection: 6
Food Biochemistry
Metrics
H-Index
i10 Index
Citation Counts
2
2
57
* Total H IndexRankings
Ranking Based On Selection: 7
Food Science
nutraceuticals
energy metabolism
bioactives
Metrics
H-Index
i10 Index
Citation Counts
2
1
39
HP Vasantha Rupasinghe
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
75
204
17,785
Food bioactives
Functional foods
Nutraceuticals
Flavonoids
Tamara Romanuk
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
32
42
4,915
food webs
biodiversity loss
species invasions
community ecology
stability
Sylvain Charlebois
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
27
91
3,622
Food Supply Chain Management
Food Fraud
Food Value Chains
Food Traceability
Food Innovation
Gumataw Abebe
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
16
18
1,273
Food supply/value chain
Consumer behaviour
Sustainability
Food safety management
Post-harvest technology
Food Science
Food Processing
Hannah Mawhinney
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
2
2
57
Dinushi K Gamage
Dalhousie University
Halifax, Canada
Metrics
H-Index
i10-Index
Citation Counts
2
1
39
Food Science
nutraceuticals
energy metabolism
bioactives