AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Oct 19, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (0) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Engineering & Technology
Food Science and Engineering
Metrics
H-Index
i10 Index
Citation Counts
9
9
409
* Total H IndexRankings
Ranking Based On Selection
:2
Proteins
antioxydants
Food chemistry
Functional properties
waste valorization
Metrics
H-Index
i10 Index
Citation Counts
5
5
535
* Total H IndexRankings
Ranking Based On Selection
:3
Food science and technology
Microalga isolation
Microalga identification
Bioactives molecules extraction
Metrics
H-Index
i10 Index
Citation Counts
5
3
112
* Total H IndexRankings
Ranking Based On Selection
:4
Food technology
Metrics
H-Index
i10 Index
Citation Counts
4
2
117
* Total H IndexRankings
Ranking Based On Selection
:5
Food Technology
Metrics
H-Index
i10 Index
Citation Counts
3
2
375
* Total H IndexRankings
Ranking Based On Selection
:6
Food Technology
Metrics
H-Index
i10 Index
Citation Counts
1
1
49
* Total H IndexRankings
Ranking Based On Selection
:7
sciences alimentaires
Metrics
H-Index
i10 Index
Citation Counts
1
0
6
Chentir Imene
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
9
9
409
Engineering & Technology
Food Science and Engineering
Yakoub Ladjal Ettoumi
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
5
5
535
Proteins
antioxydants
Food chemistry
Functional properties
waste valorization
Hafsa Yaiche Achour
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
5
3
112
Food science and technology
Microalga isolation
Microalga identification
Bioactives molecules extraction
Abdenour Yesli
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
4
2
117
Ramila Guendez
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
3
2
375
Belounis Fatiha
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
1
1
49
Djahida Belaloui
Ecole Supérieure des Sciences de l'Aliment et des Industries Agroalimentaires d'Alger
Algiers, Algeria
Metrics
H-Index
i10-Index
Citation Counts
1
0
6
sciences alimentaires