AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Oct 19, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (931.668) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
public health nutrition
Metrics
H-Index
i10 Index
Citation Counts
16
18
1,465
* Total H IndexRankings
Ranking Based On Selection
:2
algae biotechnology
nutrition
food science
aquaculture
Metrics
H-Index
i10 Index
Citation Counts
16
18
1,033
* Total H IndexRankings
Ranking Based On Selection
:3
Food insecurity
public health
health equity
Metrics
H-Index
i10 Index
Citation Counts
4
3
91
* Total H IndexRankings
Ranking Based On Selection
:4
Food Literacy
Healthy Eating
Adolescence
Food Advertising
Metrics
H-Index
i10 Index
Citation Counts
3
1
107
Emma Tonkin
Flinders University
Adelaide, Australia
Metrics
H-Index
i10-Index
Citation Counts
16
18
1,465
public health nutrition
Faruq Ahmed
Flinders University
Adelaide, Australia
Metrics
H-Index
i10-Index
Citation Counts
16
18
1,033
algae biotechnology
nutrition
food science
aquaculture
Michelle Watson
Flinders University
Adelaide, Australia
Metrics
H-Index
i10-Index
Citation Counts
4
3
91
Food insecurity
public health
health equity
Christopher Bailey
Flinders University
Adelaide, Australia
Metrics
H-Index
i10-Index
Citation Counts
3
1
107
Food Literacy
Healthy Eating
Adolescence
Food Advertising