AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Nov 24, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (873.864) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Food authenticity
stable isotope analysis
Metrics
H-Index
i10 Index
Citation Counts
41
79
6,932
* Total H IndexRankings
Ranking Based On Selection
:2
food safety and authenticity
Metrics
H-Index
i10 Index
Citation Counts
35
71
3,406
* Total H IndexRankings
Ranking Based On Selection
:3
Food authentication
Food traceability
Mass spectrometry
Vibrational spectroscopy
Chemometrics
Metrics
H-Index
i10 Index
Citation Counts
8
8
345
Simon Kelly
Metrics
H-Index
i10-Index
Citation Counts
41
79
6,932
Food authenticity
stable isotope analysis
Andrew Cannavan
Metrics
H-Index
i10-Index
Citation Counts
35
71
3,406
food safety and authenticity
Alina Mihailova
Metrics
H-Index
i10-Index
Citation Counts
8
8
345
Food authentication
Food traceability
Mass spectrometry
Vibrational spectroscopy
Chemometrics