The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 6 years. As of Feb 02, 2025, the rankings are determined according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (870.053) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].
* Total H IndexRankings
Ranking Based On Selection: 1
Food Engineering (Gıda Mühendisliği
Metrics
H-Index
i10 Index
Citation Counts
33
65
4,918
* Total H IndexRankings
Ranking Based On Selection: 2
Gıda Mühendisliği
Metrics
H-Index
i10 Index
Citation Counts
31
71
3,405
* Total H IndexRankings
Ranking Based On Selection: 3
Drying Technology
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
22
31
2,023
* Total H IndexRankings
Ranking Based On Selection: 4
Gıda Kimyası
Baharatlar
Enstrümental Analiz
Metrics
H-Index
i10 Index
Citation Counts
20
31
2,009
* Total H IndexRankings
Ranking Based On Selection: 5
Tahıl Ürünleri
Tahıl Bilimi
Tahıl Teknolojisi
Değirmencilik
Tıbbi ve Aromatik Bitkiler
Metrics
H-Index
i10 Index
Citation Counts
15
31
1,205
* Total H IndexRankings
Ranking Based On Selection: 6
align treatment
malocclusion
orthognathic surgery
temporomandibular joint disorder
Metrics
H-Index
i10 Index
Citation Counts
11
12
397
* Total H IndexRankings
Ranking Based On Selection: 7
Food engineering
Metrics
H-Index
i10 Index
Citation Counts
8
8
176
* Total H IndexRankings
Ranking Based On Selection: 8
Food Technology
Functional food
Extraction
Metrics
H-Index
i10 Index
Citation Counts
4
1
49
Derya Arslan
Metrics
H-Index
i10-Index
Citation Counts
33
65
4,918
Food Engineering (Gıda Mühendisliği
Nermin Bilgiçli
Metrics
H-Index
i10-Index
Citation Counts
31
71
3,405
İsmail Tontul
Metrics
H-Index
i10-Index
Citation Counts
22
31
2,023
Drying Technology
Food Science and Technology
Ahmet Ünver
Metrics
H-Index
i10-Index
Citation Counts
20
31
2,009
Gıda Kimyası
Baharatlar
Enstrümental Analiz
Selman Türker
Metrics
H-Index
i10-Index
Citation Counts
15
31
1,205
Tahıl Ürünleri
Tahıl Bilimi
Tahıl Teknolojisi
Değirmencilik
Tıbbi ve Aromatik Bitkiler
Emire Aybuke Erdur
Metrics
H-Index
i10-Index
Citation Counts
11
12
397
align treatment
malocclusion
orthognathic surgery
temporomandibular joint disorder
Tekmile Cankurtaran Kömürcü
Metrics
H-Index
i10-Index
Citation Counts
8
8
176
Merve Aydin
Metrics
H-Index
i10-Index
Citation Counts
4
1
49
Food Technology
Functional food
Extraction