The AD Scientific Index (Alper-Doger Scientific Index) provides the most comprehensive analysis across 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses are based on indicators such as the H-index, i10-index, and citation count, including their values from the last 6 years. As of Feb 03, 2025, the rankings are determined according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in their Beta phase. This is due to the exclusion of (870.057) scientists categorized under ‘Others’, whose profiles have yet to be determined, edited, or classified. As updates are made to these fields, the rankings will be adjusted accordingly. Note: Please keep this in mind while reviewing the rankings. For further details, explore our [University Subject Rankings].
* Total H IndexRankings
Ranking Based On Selection: 1
Food safety
Molecular Food Microbiology
Meat Science
Metrics
H-Index
i10 Index
Citation Counts
56
224
11,661
* Total H IndexRankings
Ranking Based On Selection: 2
Instrumental Analysis
Microextraction
Food Safety
Toxicology
Metrics
H-Index
i10 Index
Citation Counts
47
110
7,814
* Total H IndexRankings
Ranking Based On Selection: 3
food science and technology
Metrics
H-Index
i10 Index
Citation Counts
32
54
4,136
* Total H IndexRankings
Ranking Based On Selection: 4
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
31
51
4,811
* Total H IndexRankings
Ranking Based On Selection: 5
parasitology
Metrics
H-Index
i10 Index
Citation Counts
30
78
2,721
* Total H IndexRankings
Ranking Based On Selection: 6
Rheology
Hydrocolloids
Emulsion
Food formulation
Metrics
H-Index
i10 Index
Citation Counts
24
36
2,034
* Total H IndexRankings
Ranking Based On Selection: 7
plant protein
polysaccharide-peotein interaction
polysaccharide-polysaccharide interactions
Metrics
H-Index
i10 Index
Citation Counts
23
34
2,514
* Total H IndexRankings
Ranking Based On Selection: 8
Food toxicology
Risk assessment
Food chemical safety
Probiotic
Metrics
H-Index
i10 Index
Citation Counts
22
37
1,743
* Total H IndexRankings
Ranking Based On Selection: 9
Food Science
Metrics
H-Index
i10 Index
Citation Counts
21
35
1,510
* Total H IndexRankings
Ranking Based On Selection: 10
Food Science and Technology
Metrics
H-Index
i10 Index
Citation Counts
20
29
1,676
* Total H IndexRankings
Ranking Based On Selection: 11
C. difficile / C. perfringens
Metrics
H-Index
i10 Index
Citation Counts
19
38
1,145
* Total H IndexRankings
Ranking Based On Selection: 12
Food science
Nutrition Policy and Planning Research
Rheology
Shortenings
Metrics
H-Index
i10 Index
Citation Counts
18
28
1,501
* Total H IndexRankings
Ranking Based On Selection: 13
Dairy Science & Technology
Functional Foods
Probiotics
Sugar Technology
Metrics
H-Index
i10 Index
Citation Counts
17
21
2,488
* Total H IndexRankings
Ranking Based On Selection: 14
Food Hygiene
Food Inspection
System Audition
Metrics
H-Index
i10 Index
Citation Counts
17
21
670
* Total H IndexRankings
Ranking Based On Selection: 15
Cereal Science
Food Safety
Fruit and Vegetable Processing
Food Chemistry
Metrics
H-Index
i10 Index
Citation Counts
16
19
942
* Total H IndexRankings
Ranking Based On Selection: 16
Food Science and Technology
Food Safety
Food Irradiation
Metrics
H-Index
i10 Index
Citation Counts
13
14
854
* Total H IndexRankings
Ranking Based On Selection: 17
Food Microbiology
Food Safety
Foodborne pathogens
Seafood Safety
Metrics
H-Index
i10 Index
Citation Counts
13
15
994
* Total H IndexRankings
Ranking Based On Selection: 18
Food Technology - Dairy Science
Metrics
H-Index
i10 Index
Citation Counts
13
15
941
* Total H IndexRankings
Ranking Based On Selection: 19
food and nutrition policy
Metrics
H-Index
i10 Index
Citation Counts
10
10
406
* Total H IndexRankings
Ranking Based On Selection: 20
Food Microbiology
Metrics
H-Index
i10 Index
Citation Counts
7
4
114
* Total H IndexRankings
Ranking Based On Selection: 21
Food safety
Toxicity
Protein interaction
Safety assessment
Food contaminants
Metrics
H-Index
i10 Index
Citation Counts
6
5
126
* Total H IndexRankings
Ranking Based On Selection: 22
Food biotechnology
probiotics
bioinformatics
Metrics
H-Index
i10 Index
Citation Counts
5
3
78
* Total H IndexRankings
Ranking Based On Selection: 23
food safety
food toxicology
bioactive compound
food microbiology
encapsulation
Metrics
H-Index
i10 Index
Citation Counts
5
2
51
* Total H IndexRankings
Ranking Based On Selection: 24
Functional food
Probiotic
Postbiotic
Molecular microbiology
Metrics
H-Index
i10 Index
Citation Counts
4
3
71
* Total H IndexRankings
Ranking Based On Selection: 25
Meat Science
Plant-based Meat Products
Plant Protein
Protein Modification
Metrics
H-Index
i10 Index
Citation Counts
4
2
105
Hedayat Hosseini
Metrics
H-Index
i10-Index
Citation Counts
56
224
11,661
Food safety
Molecular Food Microbiology
Meat Science
Abdorreza Mohammadi
Metrics
H-Index
i10-Index
Citation Counts
47
110
7,814
Instrumental Analysis
Microextraction
Food Safety
Toxicology
Seyede Marzieh Hosseini
Metrics
H-Index
i10-Index
Citation Counts
32
54
4,136
food science and technology
Saeedeh Shojaee Aliabadi
Metrics
H-Index
i10-Index
Citation Counts
31
51
4,811
Food Science and Technology
Hamed Mirjalali
Metrics
H-Index
i10-Index
Citation Counts
30
78
2,721
Neda Mollakhalili Meybodi
Metrics
H-Index
i10-Index
Citation Counts
24
36
2,034
Rheology
Hydrocolloids
Emulsion
Food formulation
Leila Mirmoghtadaie
Metrics
H-Index
i10-Index
Citation Counts
23
34
2,514
plant protein
polysaccharide-peotein interaction
polysaccharide-polysaccharide interactions
Amene Nematollahi
Metrics
H-Index
i10-Index
Citation Counts
22
37
1,743
Food toxicology
Risk assessment
Food chemical safety
Probiotic
Mehdi Farhoodi
Metrics
H-Index
i10-Index
Citation Counts
21
35
1,510
Mehrdad Mohammadi
Metrics
H-Index
i10-Index
Citation Counts
20
29
1,676
Food Science and Technology
Masoumeh Azimirad
Metrics
H-Index
i10-Index
Citation Counts
19
38
1,145
C. difficile / C. perfringens
Azizollaah Zargaraan
Metrics
H-Index
i10-Index
Citation Counts
18
28
1,501
Food science
Nutrition Policy and Planning Research
Rheology
Shortenings
Vahid Mofid
Metrics
H-Index
i10-Index
Citation Counts
17
21
2,488
Dairy Science & Technology
Functional Foods
Probiotics
Sugar Technology
Soheyl Eskandari
Metrics
H-Index
i10-Index
Citation Counts
17
21
670
Food Hygiene
Food Inspection
System Audition
Sahar Jazaeri
Metrics
H-Index
i10-Index
Citation Counts
16
19
942
Cereal Science
Food Safety
Fruit and Vegetable Processing
Food Chemistry
Saeideh Esmaeili
Metrics
H-Index
i10-Index
Citation Counts
13
14
854
Food Science and Technology
Food Safety
Food Irradiation
Esmail Abdollahzadeh
Metrics
H-Index
i10-Index
Citation Counts
13
15
994
Food Microbiology
Food Safety
Foodborne pathogens
Seafood Safety
Mohammadreza Koushki
Metrics
H-Index
i10-Index
Citation Counts
13
15
941
Food Technology - Dairy Science
Mahdieh Sheikhi
Metrics
H-Index
i10-Index
Citation Counts
10
10
406
food and nutrition policy
Paliz Koohy Kamaly Dehkordy
Metrics
H-Index
i10-Index
Citation Counts
7
4
114
Fatemeh Javaheri
Metrics
H-Index
i10-Index
Citation Counts
6
5
126
Food safety
Toxicity
Protein interaction
Safety assessment
Food contaminants
Dina Karamad
Metrics
H-Index
i10-Index
Citation Counts
5
3
78
Food biotechnology
probiotics
bioinformatics
Mehdi Ahmadi
Metrics
H-Index
i10-Index
Citation Counts
5
2
51
food safety
food toxicology
bioactive compound
food microbiology
encapsulation
Sara Bazzaz
Metrics
H-Index
i10-Index
Citation Counts
4
3
71
Functional food
Probiotic
Postbiotic
Molecular microbiology
Fereshte Bahmanyar
Metrics
H-Index
i10-Index
Citation Counts
4
2
105
Meat Science
Plant-based Meat Products
Plant Protein
Protein Modification