AD Scientific Index (Alper-Doger Scientific Index) offers the broadest spectrum of branches, providing analysis in 13 main fields and 197 sub-branches at global, national, and regional levels. These analyses can be based on indicators such as the H-index, i10-index, and citation count, as well as their values from the last 6 years. As of Oct 19, 2024, rankings are according to the Total H Index. BETA VERSION: The subject field rankings for the world, regions, countries, and universities are currently in beta. This is due to the exclusion of (931.668) scientists categorized under 'others,' whose profiles cannot yet be determined, edited, or classified. As these fields are updated, the rankings will adjust accordingly. Please keep this in mind. See Also: [University Subject Rankings]
* Total H IndexRankings
Ranking Based On Selection
:1
Food and Consumer Science and Nutrition
Metrics
H-Index
i10 Index
Citation Counts
7
6
215
* Total H IndexRankings
Ranking Based On Selection
:2
Nutrition
Food science
post-harvest technology
Value addition
Metrics
H-Index
i10 Index
Citation Counts
7
5
928
* Total H IndexRankings
Ranking Based On Selection
:3
Food Science & Nutrition
Metrics
H-Index
i10 Index
Citation Counts
4
2
92
* Total H IndexRankings
Ranking Based On Selection
:4
Agricultural Process and Food Engineering
Soil and Water Engineering
Metrics
H-Index
i10 Index
Citation Counts
1
0
1
Violet Mugalavai
University of Eldoret
Eldoret, Kenya
Metrics
H-Index
i10-Index
Citation Counts
7
6
215
Food and Consumer Science and Nutrition
Elijah Heka Kamau
University of Eldoret
Eldoret, Kenya
Metrics
H-Index
i10-Index
Citation Counts
7
5
928
Nutrition
Food science
post-harvest technology
Value addition
Kevin Omondi Onyango Aduol
University of Eldoret
Eldoret, Kenya
Metrics
H-Index
i10-Index
Citation Counts
4
2
92
Food Science & Nutrition
Mercyline Chepkemoi
University of Eldoret
Eldoret, Kenya
Metrics
H-Index
i10-Index
Citation Counts
1
0
1
Agricultural Process and Food Engineering
Soil and Water Engineering